The Perfect Pairing Pale Ale

Pale Ale - New England / Hazy

We worked with our pals at Cabot Creamery to design a beer to pair perfectly with sharp cheddar cheese. The malt bill incorporates spicy wheat malt and the dry hop leans into tropical varieties that also throw some citrus. To add a little body and sweetness we added some of Cabot’s whey permeate (raw lactose). The fruitiness of the hops complement the saltiness of the a cheddar and the bitterness cuts the fat, making it the idea companion for many dishes.

ABV

5.5

Rating

0.0

Rating count

0

Last updated

about 3 years ago

 
0.0

about 3 years ago

 
4.0

about 3 years ago

 

Linda & Adi G

Dankly tropical hop aroma. Hazy golden color, latticed white head. Semi-sweet malt flavor with dank hoppy bitterness.

4.0

about 3 years ago

 
4.25

No checkin location

about 3 years ago

 
4.25

about 3 years ago

 
3.75

about 3 years ago

 
4.25

about 3 years ago

 
4.0

No checkin location

about 3 years ago

 

Troy Geiger

Good balance! Looking forward to a growler of it!

3.75

about 3 years ago

 
3.75

No checkin location

about 3 years ago

 
4.25

about 3 years ago

 
5.0

No checkin location

about 3 years ago

 
3.75

about 3 years ago

 

Scott Samuels

From the source.

4.0

No checkin location

about 3 years ago

 
3.75

No checkin location

about 3 years ago

 
4.0

No checkin location

about 3 years ago

 

John Grohoski III

Nice Pale Ale

4.25

about 3 years ago

 

Bryce W

Paired with a cheese stick. A smooth sweet HPA!

4.5

about 3 years ago