Wake Up World Wide Stout

Alex K.

Coffee non-existent

Mark P-Vino

CJ Xuetlac

I did a terrible job of checking beers in last night…

Tim

Sonny Lemmons

greg krug

Clayton Clark

Blake Gore

Way roasty on the nose immediately after poured. Opens up and turns into coffee, chocolate and booze as it comes up to room temp. Not getting any maple.

Pittfan

Chris Madrid

Doug H

Drinking my brides mistake …… WOW!

mike s.

I mean, it’s everything you think it would be and want it to be. Bravo.

Rusty Williams

Bryan Patton

Sorry, I just wasnt able to hold out until breakfast tomorrow!

John W.

Spencer Skubik

Al

Incredibly smooth for a 17% Imperial Breakfast Stout. Coffee flavor dominates, not picking up much else.

Rivers

Ann Buldakova

Cory Blatt

Dmytro Buldakov

Mike Rutana

Sergii Cherkashyn

Solid, strong, coffee

william D.

WOW ☕️ 🍫 it is great just a little thin.

James Born

Joshua Huber

Jason O

Alex Radovich

Pregaming some Jon Lovitz stand up

Marc K.

Andrew Houck

It’s a no from me, dawg.

Debbi D.

chris hewitt

Michelle

A killer breakfast stout at 17%. Coffee and booze forward. A bit more roast than I like, but better as it warms.

Matt G

Jeff J

4.3 - better from bottle (than the small.pour at gabf); good coffee and roastiness

Matt Segura

Melissa Jackson

GABF

Luiz Felipe Perrone

A notch below the Utopias barrel aged version, but still delicious.

Joe

alan macdougall

Next level beer experience- watching 미남당

Kevin M

Jon Maderer

Jules C.

bobowowski

Don

Bill Shipley

Jason W

Brian Kavanagh

penn dyer

Pete Kertis

GABF 2022

Jeremy Page

gene

Wow this is a rough one. If you like black coffee it’s for you.

spence p.

Druination

Michael Schiewer

Steven Calamari

Get the sweetness of the maple syrup. Nice coffee bitterness as well. Great way to celebrate a Yankees victory!

H Stephen White

Travis Mattern

Garrett Pongratz

Chris Felton

Brandon H.

Blaine S.

The “extreme” style beer I’ve had. Not overly sweet, coffee and maple syrup play really nice with the abv

Emma Wargolet

Steve Rice

Eric M Zaborowski

Mike Kelly

George Joyce

I love me some world wide stout, and the coffee and maple addition are a welcome change!

John Q

Wow! Smells like Starbucks Liqueur; at 34 Proof warmed up it almost tastes like it. At 55° opening temperature. The coffee and hop bitterness really cuts the sweetness of the World Wide Stout base. Sneaky ABV and definitely not for newbies. 🍻1️⃣❤️🌎☮️

Andrew T.

Maple and heavy stout, don't get much of the coffee though.

Mike Ritchie

#4,000!!

Brian Welter

Paul White

Mike Poler

Delicious

Tipsy Cat

Dark, strong, rich, boozy with an extra shot of espresso. Wake up, World!

K Allen

Matt A.

Kyle M

Shane

Bitter espresso & subtle maple. Abv is well hidden. 8 to go. Body is definitively thin but this is an old school stout.

Ian Brown

Shut the front door.

Jonathan Wilson

M M

Very good. Smooth. Coffee flavors up front are strong. Sweet maple syrup follows with a mellow, boozy finish. Paired well with doing dishes.

Ben Edwards

Julian Espinosa

Kind of amazing!

Denise Linnell

Very nice and smooth.

jim linnell

WOW! Love this one. Flavor explodes and you would never guess the a/c is that high.

Dan Soler

Eric Fuerst

John F.

Jennifer Strapon

Michael Johnson

Aroma of coffee and a little molasses. Taste is smooth and silky. With a rich sweetness. Finish is where the burn happens. Delicious!

Doug Rarer

Laurie Miller

Craig W.

Don’t typically like maple but this one was subtle (not artificial tasting at all). Coffee notes also. A good stout to start the day with.

C.W. Leonard

Boozy coffee 🤤

Peej

J R.

Daniel Pitts

Ryan Stephens

Lci

Neil Clarke

Mike R.