Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

 

Fokke Van Bockel

Echt niet mijn ding.....

1.75

almost 2 years ago

 

TAEYONG KIM

가게일 미친 듯이 하고 퇴근하자 마자 바로 펍으로 달려와 마신다. 이제 람빅에 더욱 익숙해진 듯.

4.0

almost 2 years ago

 
4.0

almost 2 years ago

 

Rick Wiersma

Zuuuur ! Even wennen. Daarna lekker

3.75

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Ön

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Luc Bukman

Echt goeie, niet de aller beste geuze alleen

3.75

almost 2 years ago

 
3.75

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3.0

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4.75

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3.25

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DhanasekharNaidu

Beer ki wine ki maddelo sachindi. Maddelo tamarind flawor okati. Inko sari teeskovadam jaragadhu

2.5

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Johnny D

Not for me..extremely tart

2.0

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ZwaaiHaai Haai

Medium. Wat zuur voor mij

2.5

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yoppy n

オレンジの皮の苦味と酸味。

5.0

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Kay Lamers

Smaakt naar vino tf

2.25

almost 2 years ago

 

koengeenkaas

Is wel lekker, Kay is geen fan

4.0

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Joko Rippenmann

Poah wie geil! Sauer, trocken, fassig - Bret? Richtig geiles Lagerfeuer Stöffchen. GÖNNUNG!

4.5

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3.0

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Adrian Johnston

2017/8 brewing season. Been in the cellar for 5 years. Tasted great

3.75

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Terry Dunsdon

Pre Untappd check-in from 20/08/2016. Part of Roger Protz’s 300 Beers to try before you die.

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noorvrind

Misschien toch iets te zuur voor mij

3.0

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Bernhard Woessner

Not my thing

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Rabarber

#yeshomo

3.5

almost 2 years ago

 

Erik Botter

Vol van smaak. Vindt het zuur te overheersend

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