Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

 
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Pablo Bacanalia

2018-2019. Wild aroma and fruity taste like green apple and grapefruit, quite enjoyable.

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Thom K

Gaan we weer! 🕺

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Ron R.

Mooie combi tussen bier en champagne. Apart en lekker

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Simon Grist

Mmmm Geuze! I've missed you.

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Claus Jacob Wordenskjold

Backlog. Online smagning for DØE Slagelse.

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Egor Z.

Не ценитель ламбиков и гёза, первая проба стиля, и это очень интересно.

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I'm Ok B.

С днём рождения,Beerochka 🤗

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Ivan K.

Отлично, если не торопится, как лось на свет автофар. Когда подышит, раскрывается кислинкой и циганскими носками, второе скорее плюс чем минус. Носом слышится хорошо. Срок выдержки до 2040 года. Взял в коллекцию.

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Stefan Kreiner

2017/2018er Saison mit wilder Hefe und Spontangärung. Schöne säuerliche Aromen, angenehm rund

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Roger

Nu weet ik weer waarom ik deze een 4 had gegeven lekker 👍

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Lee M.

Needed something dry after that.

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Sjalitha S.

Beetje schimmel in de neus, citrus en een zweempje leer. Smaakt vol, zurig, metalig en toch fris met sterke bruis.

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Jason Michener

When in Rome. Tart and slightly funky.

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Søren Vrist

CSIS beer tasting

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Lim J.

2016-2017

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Joel Melton

BFLN - Another of the holiday pack that Eric is happy to share. Belgian Lambo funk; so good and worthy a track down next Christmas!

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Razza B.

Hello old friend.

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Sasha R.

Пока оставлю такую оценку, других сортов не пробовал. Понравилось. Сухо, терпко, немного кислит. В аромате скошенная трава, дрожжи

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Janina H

Nannaa

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Julian Van Alem

Klassieker. Fris zuur, sterk hergistend en mooi droog. Lichte hint van kersen

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Findlay C.

Very interesting beer. Tasted almost like a white wine mixed with cider

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Maksim O.

Гёз как гёз. Приятный, скотного двора не много. Подойдёт для знакомства со стилем

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Kieren M.

First try of this style, very enjoyable, interesting flavours, slight vinegary apple tartness with champagne like qualities. Can't stop drinking it🤤

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ミーコラス カ。

Nicely vinegary beer with the best qualities of dry apple cider and champagne.

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Andrew A.

Not sure why I've not checked into this before but it awesome as always

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Eric V.

Zeehonden en geuze. Het is weer eens wat anders dan de piste en weizen. Bevalt wel. Goed spul.

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Arjo d.

Eerste kennismaking met Lambic, beetje zurig en specifiek. Maar daarmee superfris en smakelijk! #alternatievewintersport

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Jamie Blair

A classic.

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Greg D.

Nice zip while refreshing! Enjoyable grapefruit finish.

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Dom B.

An oud favourite

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Patrick S.

Nachtrag von Mittwoch #beersommelierkurs2021 Kursbier: Getreide, feine Säure, Carbo, hinten Ziegenstall. Wunderbar die 2018 / 2019er

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P D.

Очеееень терпкий, это уровень

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V N.

Можно брать к изысканным блюдам вместо белого вина (в заметки пивного извращенца). Кисло, подгнившие сено, фруктовые нотки, благородная горчинка.

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Geir Egil Larsen

Her snakker vi en favoritt-Lambic🍻

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