Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

Mario Schipper

3.75

Belgisch Biercafé Olivier

over 1 year ago

Olfertjan Niemeijer

3.75

De Librije

over 1 year ago

Su Bin

4.0

No checkin location

over 1 year ago

3.25

over 1 year ago

0.0

over 1 year ago

3.5

over 1 year ago

3.5

No checkin location

over 1 year ago

Freja Sloth

This beer is wild

3.5

No checkin location

over 1 year ago

Zoe Lageweg

4.25

The Black Smith

over 1 year ago

sylvester

3.0

Belgisch Biercafé Boudewijn

over 1 year ago

4.5

over 1 year ago

0.25

over 1 year ago

Ммм... Пиво...

4.5

No checkin location

over 1 year ago

Rembert Belis

3.5

No checkin location

over 1 year ago

3.75

over 1 year ago

3.25

over 1 year ago

3.5

over 1 year ago

2.0

No checkin location

over 1 year ago

Jens Schulte

0.25

De Boterwaag

over 1 year ago

Jordy Kurstjens

Hergisting op de fles

3.0

Bier- en eetcafé de Hertog Jan Proeverij

over 1 year ago

4.0

over 1 year ago

3.25

over 1 year ago

0.0

over 1 year ago

4.5

No checkin location

over 1 year ago

kelly

3.0

Headquarters Beercade

over 1 year ago

Chris Currie

4.75

Headquarters Beercade

over 1 year ago

3.25

over 1 year ago

1.0

over 1 year ago

1.0

over 1 year ago

0.75

over 1 year ago

4.0

No checkin location

over 1 year ago

4.0

over 1 year ago

3.5

over 1 year ago

Bière de fermentation naturelle (sans ajout de levures) - assez spécial !!

0.0

No checkin location

over 1 year ago

Aleksey Zatulivetrov

Классика)

4.25

over 1 year ago

3.25

over 1 year ago

2.25

over 1 year ago

3.75

over 1 year ago

Nicolas Vannieuwkerke

3.0

Untappd at Home

over 1 year ago

Bram Schotte

Niet mijn favoriete geuze.

3.0

No checkin location

over 1 year ago

4.25

over 1 year ago

3.5

over 1 year ago

Anastasia Rechitskaya

4.25

over 1 year ago

4.25

over 1 year ago

1.25

No checkin location

over 1 year ago

ward lapiere

2.75

Eetcafé Rodenbach

over 1 year ago

Boom Boom

3.25

No checkin location

over 1 year ago

Eugene Burov

Сто лет не пил такие божественные нектары, кайф.

0.0

over 1 year ago

0.0

over 1 year ago

2.75

over 1 year ago

4.0

over 1 year ago

In de kringloopwinkel

3.0

No checkin location

over 1 year ago

piefpafpoefjemoederiseenboef

3.75

No checkin location

over 1 year ago

0.0

over 1 year ago

3.75

over 1 year ago

Lots of apple, quite cidery actually. Lots of funk and very tart. Very dry and tasty. It’s good now, but I would love to try one that’s 10-20 years old. Expirey on the bottle is 2042!!!! Maybe it’s time to create a beer cellar alongside my wine!!

3.75

Untappd at Home

over 1 year ago

Tuur Thoelen

Zeer speciaal bier, stroop. Lekker voor op de pannekoek Schol!

2.75

Café Rita

over 1 year ago

Casper De Bock

4.0

No checkin location

over 1 year ago

Simone Heijden

Mag wat zuurder...

3.5

Proef- & Eetlokaal De Stomme van Campen

over 1 year ago

Conor Patrick

3.0

No checkin location

over 1 year ago

Laurens

3.25

Untappd at Home

over 1 year ago

sanderg94

3.25

No checkin location

over 1 year ago

Robert Neefjes

0.5

No checkin location

over 1 year ago

Kiet Van Osnabrugge

2.75

Kooipark

over 1 year ago

Yke van der Meer

Nee. Alles schreeuwt nee. Ik ben een zure muts. Of voor mijne engelse vrienden: a sour hat. Maar dit overtreft alle zuurheid op een stokje. Kippenvel op plekken waar ik niet wist dat ik het kon hebben. Morgen neem ik een extra rennie

0.25

No checkin location

over 1 year ago

2.75

over 1 year ago

3.75

over 1 year ago