Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

 

Bert Selis

4.0

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over 4 years ago

 

Mikko S

2017/2018. Tammea, tallia, hedelmää, hapokkuutta ja happamuutta, jota aika lienee jo vähän lieventänyt. Kevyempi ku muut maistetut lambicit, mut helppo juotavuus ja mukava hörppiä.

3.5

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over 4 years ago

 

Simon M.

3.5

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over 4 years ago

 

Katy H.

4.75

Kin And Kind

over 4 years ago

 

Mundo D.

2.5

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over 4 years ago

 

Brian A.

1.0

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over 4 years ago

 

Jonas H.

3.75

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over 4 years ago

 

Robin V.

4.0

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over 4 years ago

 

Bernhard Glorieux

4.5

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over 4 years ago

 

Quinten Taylor

Bone dry, with a sour apple undertone coming through after a sweet Kreik prior.

4.25

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over 4 years ago

 

Dennis Timmermans

Tweede bierproeverij deze week!

3.5

Pius X

over 4 years ago

 

Rick van der Hel

3.0

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over 4 years ago

 

Kees V.

3.5

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over 4 years ago

 

Frank

3.0

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over 4 years ago

 

Niels Meerkerk

3.0

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over 4 years ago

 

Emile B.

4.0

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Kenny Stuy

3.25

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over 4 years ago

 

Patrick van Genderen

2.75

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over 4 years ago

 

Marc Vissers

Boom baby

2.5

Marc's Kinderopvang

over 4 years ago

 

Louise Goossens

Zuur en lekker en enorm spuitend als je het opent 🤭

4.0

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over 4 years ago

 

Stijn

3.5

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over 4 years ago

 

Mathias Døj

4.25

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over 4 years ago

 

Victor Loop

0.5

Pius X

over 4 years ago

 

Jasper Polleunis

Goei zuur biertje, thanks Chemika

3.25

Pius X

over 4 years ago

 

Matthijs v.

2.75

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over 4 years ago

 

Drew M.

3.5

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over 4 years ago

 

Robert Simpkins

3.75

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over 4 years ago

 

Wolf D.

ontploft op mijn broek... amazing wel

4.75

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over 4 years ago

 

Hein de Klerk

4.75

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over 4 years ago

 

mark van voorst

4.0

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over 4 years ago

 

Nick O.

2.0

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mark van voorst

4.0

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over 4 years ago

 

Anthony Wong

3.75

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over 4 years ago

 

Luc Lemmens

3.5

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over 4 years ago

 

Øyvind Røste Pedersen

4.5

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over 4 years ago

 

Casper S.

2.25

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over 4 years ago

 

Stefan Suurland

4.5

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over 4 years ago

 

Luuk

3.5

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over 4 years ago

 

Mathias N.

Den ka stadig

3.75

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over 4 years ago

 

Rolf Moholth

Fræddasøl. Probiotisk tiltak mot et eventuelt virus!

4.5

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over 4 years ago

 

Tom Kwakkenbos

3.75

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over 4 years ago

 

Steve D.

It just tastes like it’s missing a healthy dose of cherry being added, but still a rich fruity tangy number

3.25

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over 4 years ago

 

Colin D.

0.0

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over 4 years ago

 

Josh S.

4.5

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Ole Evensen

3.75

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4.0

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Espen Enger

4.75

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Jordy M.

0.0

Sauter Wijnen

over 4 years ago

 

Manfred B.

3.0

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over 4 years ago

 

Jason C.

3.5

La Cervecita Nuestra de Cada Día

over 4 years ago

 

Ewald Verspaget

1.0

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over 4 years ago

 

Jørund L.

3.75

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over 4 years ago

 

eelco v.

1.5

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over 4 years ago

 

Harald Soli-Andersen

0.5

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over 4 years ago

 

Darren G.

4.25

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over 4 years ago

 

Joseph T.

16-17 Nog tog man

4.0

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over 4 years ago

 

Lukas Goovaerts

3.5

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over 4 years ago

 

Coen Oosterlaken

Was dit nou bier of champagne? Een vage combi, maar toch erg lekker

3.75

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over 4 years ago

 

Markus Marszalek

3.75

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over 4 years ago

 

Albin Johansson

3.75

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over 4 years ago

 

Grégoire P.

3.5

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Sander Kemps

2.25

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Maurice P.

1.25

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over 4 years ago

 

Karin M.

2.25

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over 4 years ago

 

Valerij Rezvij

2.75

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over 4 years ago

 

Harald Elvatun

2.75

BIR Espehaugen

over 4 years ago

 

Paul D.

3.5

Protagonist NoDa

over 4 years ago

 

Hans Denneman

0.0

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over 4 years ago

 

Gradje E.

3.0

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over 4 years ago

 

Riccardo K.

3.75

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over 4 years ago

 

Victor M.

Лёгкий и не такой кислый как свадебный. Освежает, скорее летний

4.25

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over 4 years ago

 

Garry H.

3.75

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over 4 years ago

 

vd Velden

2.5

Veldwater

over 4 years ago

 

david m.

3.75

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over 4 years ago

 

Andrew Gibbons

3.5

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over 4 years ago

 

Rich K

2012/13 version. Apple, pear, farm, tannins, light acidity, subtle tartness, stable carbonation, dry, drinks great!

4.25

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over 4 years ago

 

Tijl Van Heuverbeke

3.75

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Jan Verner

3.75

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Yanina E.

4.25

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T S.

3.25

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martijn t.

2.0

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Gijs v.

0.0

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over 4 years ago

 

Kenneth A.

3.75

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over 4 years ago

 

Scott F.

My first lambic... Really interesting! Weird, unusual... Not sure!

3.5

Untappd at Home

over 4 years ago

 

Steven B

Weird combo.. some unidentifiable tart fruitiness, lots of tannins. Feels like a 3-way lovechild of a gose, a wheatbeer and champagne.

3.0

Walton-le-Dale

over 4 years ago

 

Lars Utseth

3.5

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over 4 years ago

 

Kasper P.

3.75

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over 4 years ago

 

Patrycja Szostak

2.25

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over 4 years ago

 

Li S.

3.0

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over 4 years ago

 

Hans Magne

4.75

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over 4 years ago

 

Dean R.

4.5

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over 4 years ago

 

Tom Meijeringh

3.75

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over 4 years ago

 

Ciaran B.

Incredible. So many different flavour and aromas. Like a combination of wheat beer, sour and others.

4.75

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over 4 years ago

 

Joanny Steijvers

0.0

Cafe Steijverke

over 4 years ago

 

Robin S.

4.0

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over 4 years ago

 

Ane Grindstad

2.75

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over 4 years ago

 

Rob Van grimbergen

3.0

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over 4 years ago

 

Gabriel Smith

0.0

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over 4 years ago

 

Adriaan V.

3.75

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over 4 years ago

 

Jan Schaft

1.5

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over 4 years ago