Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

 
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Marius D.

2018/2019

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Rowin Zwaan

2015-2016

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Arnaud B.

Nose of sour cream and grapefruit, then lemon/lime acidity. Bottled 6 months ago.

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Jos

Lekker!

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Frank Zaal

Classic. ❤️

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Sarah C.

Sour, dry, refreshing

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robin n.

thanks for not liking it Remo P.!

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Pepek

Wysokie nasycenie, lekko cytrusowe i fajny aromat lambika

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Hoppy Simco

From last night. Very nice geuze that worked better with food to start the 22 course tasting menu than would be just alone

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Jamie Pratten

Look, lambic is amazing. Apple, oaky just awesome overall.

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Patrick van Houten

Wat een geniaal bier is dit! Ideaal voor heerlijke zonnige dag.

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Yulia

И снова нас угостили. И оказывается, что я не чекинила ранее это пиво. Отличное завершение вечера.

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Emile Samson

A great Classic lambic , 2019 vintage👌sour, fruity with a bit of oak. Also got brut champagne vibes from it. Perfect pairing for a webinar on advances in yeast science 🧪

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Sarah M.

Easy going. Smooth, funky. A bit of a tart finish.

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Markus

Nix los in der Hose? Trinke eine Gose!

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Tommy J.

Yeast, tart, yet fruity. Good balance between sourness and bitterness. A underlying flavour of grapefruit fills out ending. Very dry, but it suits it well. It’s very tasty, but i’d rather go for cherry version. Brings me back to Brussel.

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Erik Flatlandsmo

Aroma is sour with oak and a tint of sulfur. Taste is dry, rich and sour with hints of flowers and oak. Some Brett notes but very discreet. Dry

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Bjorn van der Deure

Lambiek... poh! Lekker zeg!

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Egor S.

допивал остатки нахаляву, при таких обстоятельствах пиво становится еще вкуснее)) а если серьезно, то средний, но уверенный представитель своего стиля

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Leon Thijs

Enkel voor kenners.👍👍

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Gary King

Refreshingly refreshing on an overcast warm afternoon.this gueuze is like drinking a classy salad dressing in vibe ..

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