Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

 

Danny Gerrits

4.0

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almost 2 years ago

 

Ewout Caat

3.0

No checkin location

almost 2 years ago

 

Jay Russell

2.5

The Bauhaus Bar

almost 2 years ago

 

Michael Boye

3.75

No checkin location

almost 2 years ago

 

Hans Lambregts

5.0

Het Schaliënhuis

almost 2 years ago

 

Egor

3.75

Untappd at Home

almost 2 years ago

 

Marco Carneiro

3.75

Untappd at Home

almost 2 years ago

 

Артём Колесник

Что то ближе к сухому вину или сидру Аромат конюшни во всех ее проявлениях на месте ) В целом достаточно неплохой ламбик который понравится любителям сухого

4.5

Untappd at Home

almost 2 years ago

 

Bram

3.75

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almost 2 years ago

 

Bob Krekelberg

3.25

Het Waren Huis

almost 2 years ago

 

Francis Katachinsky

5.0

Untappd at Home

almost 2 years ago

 

oscaraks97

3.0

Untappd at Home

almost 2 years ago

 

nacho8_-

2.5

Kafé België

almost 2 years ago

 

Lukas De Smet

0.0

No checkin location

almost 2 years ago

 

Waios Magouras

4.0

Rock Story

almost 2 years ago

 

Joep Kelderman

Spannende keuze, iets te zurig wel

2.5

Volkshotel

almost 2 years ago

 

Callum Brett

3.5

Hot Club Gent

almost 2 years ago

 

Kelly Ransom

4.25

Delirium Village

almost 2 years ago

 

Paula Duckworth

3.75

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almost 2 years ago

 

Marius Normann Jørgensen

3.5

No checkin location

almost 2 years ago

 

Jeffrey De Roeck

2.5

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Maarten van Oort

3.75

Kapitein Zeppos

almost 2 years ago

 

Fridse Hoekstra

3.5

Café De Koffer

almost 2 years ago

 

H L

3.75

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almost 2 years ago

 

Joyce van Gils

Lekker fris, wel zure afdronk.

2.0

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almost 2 years ago

 

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3.5

Proeflokaal Bakker

almost 2 years ago

 

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2.0

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3.0

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Erik Goethals

4.0

Poelbergsite.be

almost 2 years ago

 

Selvin Alvarez

4.5

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almost 2 years ago

 

Rodrigo Oriá

0.0

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almost 2 years ago

 

Kseniya Kun

Вкус непонятный и неприятный, своей цены не стоит

3.0

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almost 2 years ago

 

arsinemon

0.0

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Jarno Klinkhamer

Heerlijk.

3.75

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4.0

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Gug Dayana

4.0

Piper Pub

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Irn Brewer

3.75

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Daniel_Isaksen

3.25

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Joakim Björklund

Spännande smakupplevelse!

2.5

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almost 2 years ago

 

Pater Olde Nordkamp

0.0

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almost 2 years ago

 

Lukas Hoh

riecht wie kuharsch, schmeckt wie abgestandener sekt

0.25

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almost 2 years ago

 

Josefine Riis

2.75

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almost 2 years ago

 

Hans-Christian Jensen

2.75

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Patrick W

2.75

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Martin Beukman

3.75

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Jonni Chan

2.0

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0.5

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Sven-Åke Svensson

3.5

Herberg De Dulle Griet

almost 2 years ago

 

Leo Godoy

0.0

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almost 2 years ago

 

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4.0

Eethuis 't Opkikkertje

almost 2 years ago

 

Stuart Mauquoi

4.5

Kalifornia

almost 2 years ago

 

Jeroen Stolte

0.0

Campingpark-Oase

almost 2 years ago

 

Karsten Dencker

4.5

Norder Craft Bier Bar & Shop

almost 2 years ago

 

Mark Hensema

0.0

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almost 2 years ago

 

Kobe Hamblok

3.0

Kafee Kongee

almost 2 years ago

 

Markus Karel Færevik

4.5

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almost 2 years ago

 

Tim van O.

4.0

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almost 2 years ago

 

Jim N

1.75

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almost 2 years ago

 

Alexander Schildermans

3.5

Bourla

almost 2 years ago

 

Markus Rådmark

3.25

Proeflokaal 't Paultje

almost 2 years ago

 

Jens Ring

4.0

Himmeriget

almost 2 years ago

 

Francois

3.5

Proeflokaal 't Paultje

almost 2 years ago

 

RoelG82

3.5

Bar Paniek

almost 2 years ago

 

Bernd Bomber

3.75

Bar 2

almost 2 years ago

 

星旭 陈

3.5

No checkin location

almost 2 years ago

 

Emil Syundyukov

4.25

Untappd at Home

almost 2 years ago

 

Niels Geelen

0.0

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3.5

Trappeze Pub

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Thijs van Soest

2.5

Stadscafé Het Refter

almost 2 years ago

 

Henri Raeymaekers

Geen goei bier

0.75

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almost 2 years ago

 

Susanne Weijers

0.5

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almost 2 years ago

 

Jordy Goris

3.5

Onder Den Toren

almost 2 years ago

 

Bier Jutter

Zure appel.

3.5

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almost 2 years ago

 

Bence Ladóczki

4.25

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almost 2 years ago

 

MarijnLoevering

Zuurgraat van een granny smith

3.0

Proeflokaal de Boom

almost 2 years ago

 

Daniel Ehrnborg

Like carbonated lemon water mixed with beer, fresh and easily enjoyable

3.5

Block & Barrels

almost 2 years ago

 

Maud Rullmann

0.0

Belgisch Biercafé Olivier

almost 2 years ago

 

Jules Tobback

Lekkerrrr, frisjes en zuurtjes

3.5

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4.0

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2.75

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Conrad Bauer

3.75

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Jeroen Wubben

3.5

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almost 2 years ago

 

Jurre

Mijn eerste geuzen ooit. Heel bijzonder. Een zure champagne verweven met de moutsmaak van bier. Absoluut een aanrader om in ieder geval eens te proberen!

4.0

Stadscafé Het Refter

almost 2 years ago

 

Jeffrey Peek

Een soort champagne bier, heel vreemd, maar wel lekker

3.25

Stadscafé Het Refter

almost 2 years ago

 

Bobo One Kenobo

4.0

Marloe

almost 2 years ago

 

Roel Theunis

3.75

Bruges Beer Experience

almost 2 years ago

 

Sanne L

0.0

Marloe

almost 2 years ago

 

Mikael Lundstedt

0.5

Café Westerdok

almost 2 years ago

 

Yvonne Ottosson Lundstedt

4.75

Café Westerdok

almost 2 years ago

 

Robby D

0.0

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almost 2 years ago

 

Wouter Rietbergen

3.0

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almost 2 years ago

 

Gerwin De Deken

Zurig bier. Niet mijn ding, het gehalte aan zurigheid is zeer hoog. Ik prefereer de versies die zachter zijn en op vaten hebben gerijpt.

2.75

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almost 2 years ago

 

Ivo Aben

3.75

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almost 2 years ago

 

Eva Vandekerkhove

0.0

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almost 2 years ago

 

Jordy Gatignon

2.5

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almost 2 years ago

 

Tijmen Siksma

Waarom bestaat zuur pils…

1.0

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almost 2 years ago

 

Stefan Ziegler

0.75

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almost 2 years ago

 

Mitchel M

3.0

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Dave Thomas

3.0

Roath

almost 2 years ago