Kriek Boon

Lambic - Kriek

For this speciality, we use old and young lambic beer that has aged in our oak casks. When the lambic is 6 months old, we add 25% black cherries. This provokes the second fermentation. We then clarify, filter and bottle it. The cherries and young lambic create a red beer that is both natural and fresh, with an absolutely unforgettable sweet and sour taste. This is kriek as it should be, with nothing but real cherries and lambic. There is no place for artificial colourings or flavourings.

ABV

4.0

Rating

3.529

Rating count

69,146

Last updated

12 months ago

 
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Jack B.

Nice and tart, tastes boozier than it actually is. Not as thick and full on as others I’ve had

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Luke J.

Banksy beer

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D R

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Peter Kihlman

Silkemyk kirsebær-yoghurt mixet med mild prosecco? Funker som juling detta! Deilig kirsebærsmak.

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Colin Joyce

Nice sweet end to the night

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Hugh

250 ml. Previous time had this see didn't comment or even score it (was in restaurant so maybe food turned up same moment or something). Light, slight acidity balancing cherry sweetness, tinge of oak. Prefer the Oude version but this is a fun beer.

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Ove Å.

Crowd pleaser

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Lloyd Henderson

surprisingly light. cherry good

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Niek F.

Zoet en zuur. Fruit van kerst in neus en mond. Prikkelend. Ik kan dit wel waarderen! 0,75cl fles delen

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Aaron S.

Had this a couple of days ago and it’s backlogged. Not as strong a cherry taste as I’d hoped for, but a nice tart flavor.

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Tom B.

Once upon a time in Brugges

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Emmanuel van Ommen

Met het K.B.

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Andrew McDonald

Light soft kriek. Good for the beginner.

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