The Star and Garter Bromley

Hikari Yonemura

K M

•

Refreshing. Slight apple funk. Clean wet wood. Delicious.

Anthony Brown

Right.

Josh Green

Andrew S

Gently tart, tannic apple, clean finish. Very nice.

Terry McLean

Lekker!

Yushi

James F

Anthony Brown

CL Buttle

Ok headed onto the serious stuff!! Lovely!

Robert Salanyk

Nice (3.85)

JoSquirrel

Kieran Atter

Scott Dobson

epidemic27

Right. Oh my word, that’s subtler and yet more complex than I was expecting. So much going on it’s hard to pin it down flavour wise. Funky, certainly. Woody too, berry fruit, some citrus in the tail.

Anthony Brown

Right.

Stuart Mayell

Astonishingly delicious. Buttery smooth blend.

Mark

Smooth with a prominent dry woody finish

Russell Edgar

Had it before...under a certain vintage.

Andrew S

Centre. Still lovely.

Ryan D.

Jack R.

Kieran Atter

Ben Nolan

K M

I’m not usually a sour man, but I like this 👍

Ed B.

Josh Green

Tony Yardley

Aromas of raspberry jam, red berries, touch of almond. Flavours of raspberry jam, tart red fruits, quite a dry number. Tart dry aftertaste.

Robert Salanyk

Berries

Anthony Brown

epidemic27

Left. That label has not aged well as others have pointed out. Was hoping for more of a rose petal or vinous taste with that name, but raspberry it is, in old London Town. Thbbft!!!

JoSquirrel

Matt B.

Sour, sharp, fruity framboise.

Rich Q.

Mark

Still tastes like a children’s raspberry juice. Disappointing from them

Johnny G.

Nutella-tastic. Cheers Stuart M.

Frank Allain

Damn. Barrel ageing...

Thomas B.

Stuart Mayell

Oh you have to be kidding me. Stunning. Absolutely stunning. All the dry fruit combine with wine complexity and Belgian beer funk.

Stuart Mayell

Photo went well. This is an unbelievable blend of all my favourites. Funk, Orval, happiness.

Rich Q.

Great whiskey taste.

Mark

This is a wee stunner. Smooth and boozy

Andrew S

Right. Approachably fruity, slightly tart. Even Darren K. might like this one.

Jack R.

Stuart Mayell

How can you argue with this levels of deliciousness. Cherries. Tang. Yum.

Mark

Quite gentle for a geuze- had 4 years ago before

Stuart Mayell

Insane levels of insane. Is it fruit or is it yeast? Mental.

James G.

Mark

This is very small glass territory. Surprisingly golden in colour for being a barleywine

Johnny G.

I love a cherry beer particularly when feeling a bit shabby

Jack Vincent

White sugar with cherry juice saturated through, glacé cherries on sniff but also with an oaky, gamay wine tannic element. Sip is more sweetened cherries - light overall but a hint of woody cherry stems and old, stale cherry skins.

Rich Q.

Stuart Park

nice lambic

Colin Joyce

Nice sweet end to the night

Anthony Brown

Middle.

Kieran Atter

Lovely with cherry (and mini cheddars)

JoSquirrel

Mark

Lovely. Soft mouthfeel with a dry aftertaste. Is a monoblend Geuze a bit of an oxymoron?

Mark

One off found in the cellar. Very nice though watermelon is elusive. Acquaintance stated he dislikes watermelon since it reminds him of human flesh - I am now worried

Matthew Walden

Jake R.

Tart and freshing with hints of apple. Phenomenal

Stuart Mayell

So fantastic. What more do you want me to say?

Stuart Mayell

Absolutely brilliant. Cognac flavours on the nose. Followed by vinous sour deliciousness.