Kriek Boon

Lambic - Kriek

For this speciality, we use old and young lambic beer that has aged in our oak casks. When the lambic is 6 months old, we add 25% black cherries. This provokes the second fermentation. We then clarify, filter and bottle it. The cherries and young lambic create a red beer that is both natural and fresh, with an absolutely unforgettable sweet and sour taste. This is kriek as it should be, with nothing but real cherries and lambic. There is no place for artificial colourings or flavourings.

ABV

4.0

Rating

3.529

Rating count

69,146

Last updated

12 months ago

 
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Frederic Paquet

Es war so unglaublich heiß in Leuven, da brauchte ich etwas frisches, gut gekühltes. Das Boon Kriek war perfekt dafür!

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Straddling Leith and Edinburgh

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Jordan Fh

LN. Loaded with rich, dark and savoury cherries, excellent tartness. 2022 vintage. Letting another age.

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Андрей Зыков

Вишневая косточка,сухо

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Dave J

A classic

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Henri Hege Kankaanpää

How to make a cherry lambic the correct way: Kriek Boon

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Lars Øen

Ettercheck

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Christina Holm

Sour uden at være meget sur. Saftevand med ølsmag.

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Jack Keenan

Stay young and invincible

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Joren Kerremans

Lekker vant vat

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Joel Arbring

Bigaråer. Söt, men fyllig.

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Alexander Dahlback

Grymt bra!

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Casper van Dijk

Heerlijk kriek, licht zuurtje

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Jeroen de Lange

Erg goede kriek

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Stiene Sneyers

Festival precies nog ni gedaan

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William Ackelman

Flavour notes of cherries ! Pretty sweet a d tart with a slight bitterness at the very back! Soft, smooth, light, fruity balance and tasty! Really nice and pleasant! Cheers!

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Katarina Moberg

Sommar i Åhus 🍒🍻

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Anthony Visser

Lekker fijne lambik

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finncrispen

Everything i want and expect out of this kind of bewerage.

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Milan Votrubec

🍒👍

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Mattias Engstrom

Kriek är aldrig fel. Tippades ner i strupen osv. (4%)

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Frida Karlsson

Väldigt god körsbärsöl!

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