Oude Kriek Boon

Lambic - Kriek

Again, the basic old and young lambic are matured in oak casks. But here we add to one year-old lambic about 400 grams of real cherries per litre. This creates a second fermentation in the casks. Oude Kriek Boon then undergoes a further fermentation in the bottle and has an alcohol volume of 6.5%. After several months, the flavour has matured to the desired taste. Oude Kriek Boon is a test of your patience. It should lie about 2 years in the bottle. At first, it tastes of fruit, especially sour cherries. Oude Kriek Boon eventually evolves into a deep taste reminiscent of Port or Madeira wine. This is kriek at its best.

ABV

6.5

Rating

3.656

Rating count

24,024

Last updated

11 months ago

 

Luciferchat

2018

4.0

Right Hops | Yekaterinburg

over 2 years ago

 

Thomas R.

3.25

Roxpartyplace ??

over 2 years ago

 

Viacheslav Manulik

4.0

No checkin location

over 2 years ago

 

Sofie B

3.5

SKAAL

over 2 years ago

 

Anja Trippel

4.25

Biercafé De Goudse Eend

over 2 years ago

 

Liz Wu

4.0

Untappd at Home

over 2 years ago

 

Mads Hansen

4.25

SKAAL

over 2 years ago

 

S L

Cherry with a natural sour twang

3.0

Kaffee Bazaar

over 2 years ago

 

Søren Andersen

3.75

SKAAL

over 2 years ago

 

Tom Walschaerts

3.5

Untappd at Home

over 2 years ago

 

Mylène L.

4.25

Untappd at Home

over 2 years ago

 

Daniel Moro

4.0

Untappd at Home

over 2 years ago

 

Jordy O.

4.25

D'Oude Stoep

over 2 years ago

 

Mike Roebuck

Another of my favourite lambic beers. Should go well with the food in here.

4.0

Cafe Botteltje

over 2 years ago

 

Derek Waller

3.25

Keiss Beach

over 2 years ago

 

Dietmar L.

3.75

Untappd at Home

over 2 years ago

 

Darren C.

3.75

No checkin location

over 2 years ago

 

Tom Pinxten

3.75

No checkin location

over 2 years ago

 

Helmer H.

3.75

Chaplin's Pub

over 2 years ago

 

Carla P.

3.25

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over 2 years ago

 

Sander De Baets

proefronde

3.75

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over 2 years ago

 

Jeroen Benz

4.25

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over 2 years ago

 

J D.J.

3.75

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over 2 years ago

 

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3.5

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over 2 years ago

 

Rob de Bakker

3.75

Proeflokaal Goesting

over 2 years ago

 

Tim Merci

3.25

Café 't Kanon

over 2 years ago

 

Pieter Pennings

Het begint te wennen dat kriekenbier. Wel extreem lang houdbaar, tot ver in de 30-er jaren van de 21e eeuw!

2.25

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over 2 years ago

 

Yaron Danieli

4.0

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over 2 years ago

 

kristof d

3.75

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over 2 years ago

 

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0.0

kruidenschans

over 2 years ago

 

Chris Silkmountain

Kellerfund von 2015. Herrlich Sauerkirsch 🍀

4.5

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4.25

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3.75

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3.75

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over 2 years ago

 

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over 2 years ago

 

Eammon B

0.0

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over 2 years ago

 

fabricio s.

5.0

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over 2 years ago

 

George B.

3.25

Biercafé De Goudse Eend

over 2 years ago

 

hel seth

3.5

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over 2 years ago

 

Steven d.

2.25

Weena

over 2 years ago

 

Ram

4.25

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over 2 years ago

 

Oleg Big

Старый

4.0

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Martijn B.

2.5

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over 2 years ago

 

jesse jordens

2.5

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over 2 years ago

 

Wout Uiterwijk

4.0

Restaurant Zalencentrum De Pompstee

over 2 years ago

 

Roman R

4.5

De Floeren Aap

over 2 years ago

 

Dick De vries

2.75

Untappd at Home

over 2 years ago

 

Mike Sheppard

Ultra smooth

4.0

Amager Bryghus Taproom Nørreport

over 2 years ago

 

C A

Sweet and sour and lots of cherries. Some saltiness. No aftertaste to speak of.

3.5

Bänken 414

over 2 years ago

 

Andreas Å.

Samla djur, drick öl 🐘🍻

3.5

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over 2 years ago

 

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3.5

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over 2 years ago

 

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3.0

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over 2 years ago

 

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3.5

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4.0

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0.0

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over 2 years ago

 

Sven Van Baekel

4.0

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over 2 years ago

 

Lisa V.

4.0

De Zalm

over 2 years ago

 

Stian H

3.5

Nüetnigenough

over 2 years ago

 

Dan Acheson

2.5

WaterFire Arts Center

over 2 years ago

 

Mark L.

3.5

WaterFire Arts Center

over 2 years ago

 

Sava Zahariev

4.25

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over 2 years ago

 

Todor Todorov

4.25

Culinary Arts Institute

over 2 years ago

 

Matt Lennon

3.75

Beervana 2022

over 2 years ago

 

Olya

nice 👍🏻

4.0

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over 2 years ago

 

Maya A.

3.75

Магазин Вобла, Пиво и Крафт

over 2 years ago

 

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From Beervana 2022

4.5

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over 2 years ago

 

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Lekker fris!

4.25

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over 2 years ago

 

Tom Leysen

3.25

Hemelhoeve

over 2 years ago

 

Simon Copet

3.75

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over 2 years ago

 

Dieter Jacobs

4.0

Café Central

over 2 years ago

 

hm s

würde es gern noch mal älter als 2 jahre trinken.

4.0

Libertad

over 2 years ago

 

Gustavo M.

4.25

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over 2 years ago

 

David Wibrand

4.0

Paradiset I Yngsjö

over 2 years ago

 

John Pham

4.0

No checkin location

over 2 years ago

 

Matt G.

From 2016. A bit past its prime, but not bad.

0.0

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over 2 years ago

 

Günni Klein

4.0

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over 2 years ago

 

hm s

4.0

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over 2 years ago

 

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0.0

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over 2 years ago

 

Aleksandr

4.5

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over 2 years ago

 

Jana Seifert

3.5

Café De Grendelpoort

over 2 years ago

 

Peter A. Netland

3.5

Au Bassin

over 2 years ago

 

Beer M.

4.0

No checkin location

over 2 years ago

 

T K.

strong sour cherry flavours, not overly sweet

3.0

The Madhouse CWB

over 2 years ago

 

Jacob B.

Tøset kirsebærvin. Måske en møgspand.

2.0

No checkin location

over 2 years ago

 

Jelmer van den Bossche

4.25

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over 2 years ago

 

Peter Van Boven

2.25

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over 2 years ago

 

Mattia Pasquali

2.75

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Giacomo T.

3.0

Untappd at Home

over 2 years ago

 

Patrick L.

3.5

Untappd at Home

over 2 years ago

 

Se®gellion

0.0

Untappd at Home

over 2 years ago

 

Pereltje

4.0

Biercafé De Goudse Eend

over 2 years ago

 

Chiara

4.0

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over 2 years ago

 

Cargonauta

0.0

No checkin location

over 2 years ago

 

Abe R.

3.75

Hoogan et Beaufort

over 2 years ago

 

Raymond Velden

3.75

Bier Central

over 2 years ago

 

Michelle Koornneef

3.75

Bier Central

over 2 years ago

 

Stijn S

3.0

No checkin location

over 2 years ago

 

William L.

3.75

Queen St Brewhouse

over 2 years ago

 

John Lowes

3.75

Queen St Brewhouse

over 2 years ago

 

Laura Westra

4.75

Restaurant Zalencentrum De Pompstee

over 2 years ago