Oude Kriek Boon

Lambic - Kriek

Again, the basic old and young lambic are matured in oak casks. But here we add to one year-old lambic about 400 grams of real cherries per litre. This creates a second fermentation in the casks. Oude Kriek Boon then undergoes a further fermentation in the bottle and has an alcohol volume of 6.5%. After several months, the flavour has matured to the desired taste. Oude Kriek Boon is a test of your patience. It should lie about 2 years in the bottle. At first, it tastes of fruit, especially sour cherries. Oude Kriek Boon eventually evolves into a deep taste reminiscent of Port or Madeira wine. This is kriek at its best.

ABV

6.5

Rating

3.656

Rating count

24,024

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Proeverij Kriek vs Oude Kriek vs Kriek Marriage Parfait. Deel II: Opnieuw volop fruit, maar nu zure kersen en milde wrangheid, veel meer gelaagdheid en lichtzoete porttonen.

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Lekkerste kriek tot nu toe. Then again; dat zijn er niet zoveel. Eikenhout zit er goed in👌🏻

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