Framboise Boon

Lambic - Framboise

Raspberry lambic was once a rarity and only produced for a few weeks during the summer. Frank Boon was the first brewer to again prepare a raspberry lambic in the summer of 1976. More than 300 grams per litre of fresh raspberries give Framboise Boon a fresh fruity taste. The young lambic supports the flavour. But this is very much about raspberries, not the lambic. Of course we do not use artificial flavourings, only real raspberries.

ABV

5.0

Rating

3.545

Rating count

27,703

Last updated

11 months ago

 

Splinter Kohlbrugge

3.25

De Klinker

about 2 years ago

 

Esther de l’Ecluse

3.25

No checkin location

about 2 years ago

 

Thomas Vollan Østerlie

3.25

Scandic Havet

about 2 years ago

 

Tobias Lindström

3.25

ØX Tap Room

about 2 years ago

 

Mirko K

🇧🇪

3.25

Untappd at Home

about 2 years ago

 

Kent Are Kaspersen

3.25

Untappd at Home

about 2 years ago

 

Christian Beijar

3.25

No checkin location

about 2 years ago

 

David Svahn

3.25

Svenska Mässan

about 2 years ago

 

melissa

3.25

Alchimiste Belge

about 2 years ago

 

Malin Skutnabba

3.25

No checkin location

about 2 years ago

 

Steve Prince

3.25

Untappd at Home

about 2 years ago

 

Manu N

3.25

No checkin location

about 2 years ago

 

Natalie

3.25

Het Concerthuis

about 2 years ago

 

Frederik Andersen

3.25

Klint

about 2 years ago

 

ray hadnett

red beer for the arsenal..

3.25

Untappd at Home

about 2 years ago

 

Christopher Bohlen

3.25

No checkin location

about 2 years ago

 

JoJo

3.25

The Bell Inn

about 2 years ago

 

Christofer Ohlsson

3.25

Untappd at Home

about 2 years ago

 

Joakim Frodin

3.25

No checkin location

about 2 years ago

 

Remco van der Veen

3.25

Interieur Kortrijk

about 2 years ago

 

Danny Biesbrouck

3.25

Interieur Kortrijk

about 2 years ago

 

Mari Jensen

3.25

No checkin location

about 2 years ago

 

Vladimir Martyanov

Немного водянист, довольно нежный вкус с малинкой

3.25

Beer Sheep

about 2 years ago

 

Doris Kueng

3.25

No checkin location

about 2 years ago

 

Ian Smith

3.25

The Hop Inn

about 2 years ago

 

Mirte Koopman

3.25

Belgisch Biercafé Olivier

about 2 years ago

 

Stian Ingebrigtsen Olsen

3.25

Untappd at Home

about 2 years ago

 

Bart Selten

Goede frambozenlimonade, maar mist de spanning van de lambiek

3.25

No checkin location

about 2 years ago

 

Dave Mojarab

Cherryade

3.25

The Craft Beer Co.

about 2 years ago

 

Maima Postma

3.25

Locus Publicus

about 2 years ago

 

Cédric Hulin

3.25

Allez Hops! Cave à bière

about 2 years ago

 

Bram Geurts

3.25

Untappd at Home

about 2 years ago

 

Vera Snijders

3.25

De Klinker

about 2 years ago

 

Nikita Doppenberg

3.25

No checkin location

about 2 years ago

 

Daniel Graff

3.25

Untappd at Home

about 2 years ago

 

Matias Boge

3.25

No checkin location

about 2 years ago

 

Lars Helgeland

3.25

Untappd at Home

about 2 years ago

 

Mandy van Tilborg

Framboos - Kriek - Licht zuurtje

3.25

Untappd at Home

about 2 years ago

 

Hannes Hermann

3.25

Untappd at Home

about 2 years ago

 

Joey Oerlemans

3.25

Untappd at Home

about 2 years ago

 

Anneleen Sergeant

3.25

Café Maritime

about 2 years ago

 

Rick Sterk

3.25

Untappd at Home

about 2 years ago

 

Erin Smith

3.25

Wigan Central

about 2 years ago

 

Anders Skovsbøl Rasmussen

3.25

No checkin location

about 2 years ago

 

Koen Jansen

Minder zuur

3.25

't Vosken

about 2 years ago

 

Erik Conradi

Passet GODT til kake

3.25

No checkin location

about 2 years ago

 

Arjan VdWaal

3.25

No checkin location

about 2 years ago

 

Patrice Longtin

3.25

No checkin location

about 2 years ago

 

Jessica S.

3.25

No checkin location

about 2 years ago

 

Lali Barya

Aciiiiide

3.25

No checkin location

about 2 years ago

 

Floorvanlent

3.25

No checkin location

about 2 years ago

 

Maikel Maesen

3.25

No checkin location

about 2 years ago

 

Tracey B

3.25

Head of Steam Leeds

about 2 years ago

 

Eirik Moen

Frisk og lett syrlig med en fin smak av bringebær

3.25

No checkin location

about 2 years ago

 

Sindre van Hoven

3.25

Untappd at Home

about 2 years ago

 

Jens Nesvaag

3.25

Untappd at Home

about 2 years ago

 

Bruno Campana

3.25

Brauerei Unser Bier

about 2 years ago

 

Max I

Not bad

3.25

BeerGeek Bar

about 2 years ago

 

Toto Toto

3.25

Le Gambrinus

about 2 years ago

 

Helen Fulford

3.25

Craftbeer Lodge

about 2 years ago

 

Lukas

3.25

Untappd at Home

about 2 years ago

 

Lukas

3.25

Untappd at Home

about 2 years ago

 

Benjey Van Beers

3.25

Jos Kladder

about 2 years ago

 

Ronald VB

3.25

Untappd at Home

about 2 years ago

 

Silke Breukelman

3.25

Untappd at Home

about 2 years ago

 

Yens Driesen

3.25

Untappd at Home

about 2 years ago

 

Hampus Berglund

3.25

No checkin location

almost 2 years ago

 

Håkon Puntervold

3.25

No checkin location

almost 2 years ago

 

Liv Stensdal

3.25

No checkin location

almost 2 years ago

 

Rasmus Hansen

3.25

No checkin location

almost 2 years ago

 

Cecilie Jørgensen

3.25

Untappd at Home

almost 2 years ago

 

Rob Peereboom

Leuk bruin restaurantje

3.25

't Wapen van Beers

almost 2 years ago

 

Maaike Pittens

3.25

No checkin location

almost 2 years ago

 

André Nybo

3.25

No checkin location

almost 2 years ago

 

Jessica

3.25

Artut

almost 2 years ago

 

Cyril Ryckebusch

Bière acide lambic framboise donc les arômes et le sucre de la framboise prennent beaucoup sur l'acidité (yaourt à la framboise)

3.25

No checkin location

almost 2 years ago

 

Katie Dickson

3.25

No checkin location

almost 2 years ago

 

Sebastian

3.25

No checkin location

almost 2 years ago

 

Tom Boschmans

3.25

Blue Note Pub

almost 2 years ago

 

Ludovic P

3.25

Estaminet Toone

almost 2 years ago

 

Danny E

3.25

De sleutel - La clef

almost 2 years ago

 

Joana Zandee

3.25

Belgisch Biercafé Olivier

almost 2 years ago

 

Brecht Ottoy

3.25

Blue Note Pub

almost 2 years ago

 

Alex Ichichich

3.25

No checkin location

almost 2 years ago

 

Angua

No Lindemans. Bit sour, some raspberry. Think it's gone a bit flat.

3.25

Untappd at Home

almost 2 years ago

 

Halvard Vighals

3.25

Puttara FUS Barnehage

almost 2 years ago

 

Bernhard

Raspberry soda, hints of Biola

3.25

Untappd at Home

almost 2 years ago

 

Martin Nilsson

3.25

No checkin location

almost 2 years ago

 

Peter Lagendijk

3.25

No checkin location

almost 2 years ago

 

Ashlynn Pranger

3.25

Untappd at Home

almost 2 years ago

 

Moritz Fuchs

3.25

Untappd at Home

almost 2 years ago

 

leolitoz

3.25

No checkin location

almost 2 years ago

 

Michael Robinson

Not the most raspberry, but ok

3.25

Untappd at Home

almost 2 years ago

 

Max de Bruijn

3.25

Untappd at Home

almost 2 years ago

 

Manon

Met guus meeuwis op de achtergrond

3.25

Le Trappiste

almost 2 years ago

 

Marit

3.25

No checkin location

almost 2 years ago

 

Jesper Hansen

3.25

Untappd at Home

almost 2 years ago

 

Job Meijer

3.25

Café-Restaurant "De Oude Molen"

almost 2 years ago

 

Stella Lindström

Tasty, fruity, juicy

3.25

Solmu Pub

almost 2 years ago

 

Jolan W

3.25

No checkin location

almost 2 years ago