Andy R.

All Day IPA R.

KBS R.

Had with Eric Ritskes. So deep and rich. Aged for about 10 years in his cellar. So good.

Palo Santo Marron R.

SO GOOD! Aged 3+ years in Eric’s cellar. Poured thick & syrupy. Same over the the tongue. Not much head. So much creamy bourbon toffee malt. Powerful but balanced really well.