LP

Iris (2021)

Tart, acidic and thick with a floral build up. Perfect way to bring in the new year.

Black Malts & Body Salts

I've had a few black IPA'S before, but this is my first imperial black IPA 9.9%. Strong coffee aromatics sets the palate up for a boozy burn. Light to medium bitterness its robust and morerish. I'd be fooled to think it was a stout or cascadian dark.

Saint Lamvinus

2000th beer untappd. Saved one of the gems for this special occasion. I can see why it has a very high rating. Merlot grapes and aged lambics lead to a complex rich and inviting drop. Sweet, full bodied, indulgent and very red wine feel. Served at 14°c.

Gueuze 100% Lambic Bio

Possibly the flag ship from cantillon. Saving the other gems for a special occasion. Bright, tart and subtle vinger, acidic and refreshing.

Kriek 100% Lambic Bio

Refreshing tart and mildy acidic a solid lambic from cantillon. Superbly balenced between sweet and sour, fresh and zippy with the cherries. As the bottle states "preferably drank within 10 years after bottling"... bugger that! I can't wait that long!

HORAL's Oude Geuze Mega Blend (2021)

Just wow. No longer in production. A Belgian delight, a colab between 10 breweries. Extremly lively, the cork literally jumped out the bottle as soon as I untwisted. I'll be 50 when this expires in 2040! It's acidic, tart, fruity and unreal.

Rosé de Gambrinus

Breakfast of champions. Tart, raspberry sweet and a little salty and dry finish. Bold and beautiful

Black Ball

Thick heavy, with lightly roasted coffee and bitter chocolate notes. Smooth, rich and full bodied.