Checkins
50
about 1 year ago
Address: R. Joaquim Távora, 961, São Paulo, SP - Brasil
Checkins
50
Avarage rating at this location
4.26
This taste less of grapes than previous vintages, tasty, but a bit behind what I'm used to. On the other hand, some Vigneronne were quite acidic in the past and this one is quite round.
about 1 year ago
Absolutely rich barrels. Woody, nutty, slightly boozy. Cognac, rum. Delicate sweetness, vanilla. Wild, acidic, tart. Malty, grainy base. Moldy. Apple, pear. Leathery. Robust. Elegant. Low-medium bodied, silky, mineral, low carb. So impressive. Beautiful.
about 2 years ago
This one has Marsala and rum besides Armagnac, the result is round, less funky that a usual lambic, with an aroma of green apples, tons of barrel that enhance the lambic, and it's a slight sweet finish that may be due to the rum.
about 2 years ago
Confirm impression of a few months ago. Beautiful vinous flavor reminding southern Côtes du Rhône wines that add astringency to the wine that somehow balanced the tartness of lambic.
about 2 years ago
Outstanding profile. Extremely rich. Sulfitic, tannic, layered. Red wine/red grapes. A lil' acetone. Medium aggressiveness. Funky, moldy, musty. Leathery. Bretta. A brief sweetness. Low-medium bodied, silky, crispy/spritzy. Easy. Elegant. Rustic, robust.
about 2 years ago
Full impressive. A lil' acetone. Pungent red grapes/red wine. Tart and tannic. Acidic. Slightly sweet. Dry, moldy, leathery. Woody and nutty edge. Pretty layered. Delicate. Elegant, classy. Low-medium bodied, silky, mineral, crispy. Just lovely. Whale. A+
about 2 years ago
This is one is obviously more astringent and tannic than Vin Santo and other lambics macerated with white wine grapes. It's not overly dry, more vinous, actually it feels like a blend of lambic and wine, low acidity, tart and only slight funk.
about 2 years ago
Aroma starts w/ candy and blueberries/currant. Red wine, red grapes. Vinous, delicately tart, full tannic. All classy. Slightly sweet. Vegetal end. Wild, moldy, leathery/dry. Lovely juice. Low-medium bodied, silky, mineral, crispy/spritzy. Rustic. Great.
about 2 years ago
Amazing aroma. Brings herbal, sulfury, peppery (bell pepper), vegetal. So pungent. Tart, acidic, wild, rustic. Funky, moldy. Tannic. A grape juice. Pretty elegant. Low-medium bodied, silky, mineral, crispy/spritzy. Layered. Refreshing. Absolutely lovely.
about 2 years ago
Delicious, tart, less funky than Racine or Plaisir, red berries, dry. But also the least complex Cantillon of the night.
about 2 years ago
Hard to say which one I preferred between this one, Racine and Plaisir. This one seems more lively, perhaps less balanced but as complex as the Plaisir with the fruitiness and slight vinous sweetness of the Racine.
about 2 years ago
So pungent. Fresh. Rich green grapes. Tannic. A tart juice. Wild, acidic. Low aggressiveness. Fruity. Some stone fruit edge. Almost a cupuaçu feel. Complex. Unexpected. Low bodied, silky, mineral, crispy. Refreshing. Funky, leathery, classy. Just lovely.
about 2 years ago
Fruity, funky, balanced with a sweetish honey-like flavor, less mineral and dry than the Plaisir, more vinous reminiscent of a Tokay.
about 2 years ago
Out of this world. A very uncommon green grapes profile. Fruit peel. Tannic. Herbal, vegetal, fresh, pungent. Tart, acidic, rustic. Funky, leathery. Absolutely classy. A juice. Slightly citrusy. Moldy. Floral. Deep. Low bodied, mineral, crispy. Beautiful.
about 2 years ago
Aromas remember a Riesling from the Mosel, with the characteristic mineral petroleum. On palate it tastes quite unlike other Cantillons I've had, complex, fruity, slightly citric reminiscent of pineapple, slight salty finish.
about 2 years ago