ABV
12.0
ABV
12.0
Rating
0.0
Rating count
0
Last updated
over 2 years ago
preddy nice. not really very obvious chilli in the nose, but a nice warming, spicy, slightly smoky heat comes through in the body. makes it a nice slow sipper while not being overkill flavour-wise
No checkin location
almost 2 years ago
Meget fyldig, alle smage er skruet op og behagelig chilivarme
almost 2 years ago
Godverdomme een zwaar donker biertje om af te sluiten…
about 2 years ago
Øl med chili, kakao og røget smag. Lugter af soya, smager af noget man ikke burde drikke
about 2 years ago
Ez viszont zseniális. Nem tudtuk előre milyen alapanyagokból főzték, nyilván a chilit sikerült kitalálni, de a többi része egy akkor megmagyarázhatatlannak tűnő végtelen egyensúly volt aközött hogy édes, de a legkevésbé sem zavaró módon. LCI + előző is
about 2 years ago
Einfach nur bah! Guinness mit Chili Pulver. Wer denkt sich sowas aus? Da bekommt man doch nur einfach Magen. ☠️
about 2 years ago
Uusintakierroksella chilin polte tuntuu paljon hyökkäävämmältä ja rukiisuus tuntuu jopa mausteiselta rommilta. Pieni pisteiden pudotus.
about 2 years ago
Zo, die peper is ondanks barrels nog heftig aanwezig 🌶
about 2 years ago
Really, interesting flavor. Almost a little too spicy for me. But it doesn't burn long ;)
about 2 years ago
Trevlig basstout med snyggt bett från chilin. Rostade toner. Riktigt gott!
about 2 years ago
Leichte rauchige Note, karamelig röstig dunkle Schokolade. Bourbon. Die Schärfe passt perfekt, hält sich noch etwas am Gaumen. Ob das noch besser geht ? 🤔
No checkin location
about 2 years ago
Utterly wonderful; criminally underrated. Heat level: perfection. Creamy feel bolstered by addictively smokey, chocolatey chilli. Interplay between the spice, the lava salt and the rye/bourbon barrels is *chef's kiss*. Tobacco/leather finish. VERY 'me'.
about 2 years ago
ATOM HAS BEEN DETHRONED FROM THE SPICY STOUTS! So good, very spicy. NOT FOR WEAKLINGS. 🌶
No checkin location
about 2 years ago
Lots happening here. There's a lactose sweetness that comes through before the warming alcohol and then chilli hit, and the hit is straight on the back of your throat! Quite fun, definitely worth a sup
over 2 years ago
It had a super smooth-heavy mouth feel. It did have a kick of warm and boozy chilli lingering on the tongue. Great and warm, roasted stout that was 11% percent. I couldn't finish the can, But I would reccomend for any stout lovers to share!
over 2 years ago