Mash Test Yummies BA 2023

Stout - Imperial / Double Pastry

Imperial Pastry Stout, Brewed with hazelnuts, Cacao nibs and vanilla. Aged 18 months in bourbon and Rye barrels.

ABV

11.8

Rating

0.0

Rating count

2

Last updated

over 1 year ago

 

Luuk Hartgerink

De tering, 18 maanden gerijpt op boubon vaten. Lekker zoetje, zacht, bourbon, vanille, cacao, chocolade en romig

4.0

about 1 year ago

 
4.0

No checkin location

about 1 year ago

 
4.0

about 1 year ago

 
4.0

about 1 year ago

 
4.0

about 1 year ago

 

Opsha

Sweet and yummy almost like Porto wine

4.0

12 months ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

No checkin location

over 1 year ago

 
4.25

over 1 year ago

 
4.25

No checkin location

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 

René Faaborg Greve

Masser af smag. Kakao, vanilje, nødder

4.25

No checkin location

over 1 year ago

 

Philippe Maurer

🇩🇰🇩🇰🇩🇰

4.25

over 1 year ago

 
4.25

over 1 year ago

 

Rob Brass

Decadent, boozy, nutty, complex. Tastes about 6% very smooth! Barrell aged beers can be hit or miss for me but this is a winner

4.25

over 1 year ago

 
4.25

over 1 year ago

 

Peter Lynott

Hazelnut goodness

4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

No checkin location

about 1 year ago

 

Richard Malatinský

Great whisky like stout, strong, sweet and whiskeish with a bit of vanilla.

4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 

Sam Sam

Lt

4.25

No checkin location

about 1 year ago

 

Peter Akker

Heel fijn bier....geen overheersende alcoholsmaak

4.25

No checkin location

about 1 year ago

 
4.25

No checkin location

about 1 year ago

 

Scott Gallacher

Lovely. Very thick, loads of chocolate and the barrel comes through a treat.

4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 

Nico C

Lovely creamy hazelnut with some drying tannins, milk chocolate, raisins, vanilla, popcorn, bourbon. Smooth and sweet.

4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 

Joke Huijser

Kaapse brouwers 10th anniversary

4.25

No checkin location

about 1 year ago

 
4.25

No checkin location

about 1 year ago

 

Mikkel Schytte Sandberg Pedersen

Alkoholisk Nutella. Kakao, hasselnød og sødme, whisky fad, alkohol, og så er det cremet i munden, med en fad præget eftersmag som hænger ved.

4.25

No checkin location

about 1 year ago

 
4.25

No checkin location

about 1 year ago

 
4.25

No checkin location

about 1 year ago

 
4.25

No checkin location

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 

Elmar

Yummie!

4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 

Geoff Thompson

Very yummy 😋 😍. Chocolate in abundance and very smooth the Barrel aged in Rye barrels and Bourbon barrels too. 11.8% . Purchased from Wee Beer shop in Glasgow..

4.25

about 1 year ago

 
4.25

No checkin location

about 1 year ago

 
4.25

No checkin location

about 1 year ago

 
4.25

about 1 year ago

 

rulyole

Buena Pastry Stout, que tira hacia lo dulce. Barrica bien integrada, whisky, con marcadas notas de vainilla, también caramelo y ligera melaza.

4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

No checkin location

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 

chenqi si

还成,就是喝不动了

4.25

No checkin location

about 1 year ago

 
4.25

about 1 year ago

 
4.25

No checkin location

about 1 year ago

 
4.25

No checkin location

about 1 year ago

 
4.25

No checkin location

12 months ago

 
4.25

12 months ago

 
4.25

No checkin location

12 months ago

 
4.25

12 months ago

 
4.5

over 1 year ago

 

Marcin Blige

Lekker!!

4.5

No checkin location

over 1 year ago

 
4.5

No checkin location

over 1 year ago

 
4.5

No checkin location

over 1 year ago

 

Jan-Willem Nikkelen

Imperial Pastry Stout, Brewed with hazelnuts, Cacao nibs and vanilla. Aged 18 months in bourbon and Rye barrels!

4.5

over 1 year ago

 
4.5

over 1 year ago

 

Tommy Boeren

Boem! Slaapmutsje, heerlijk, DIK!

4.5

over 1 year ago

 

Sylvain Gaudnek

This is soo good. It's very sweet but somehow you still get the whisky taste. Perfect.

4.5

over 1 year ago

 
4.5

over 1 year ago