Bryg 61

IPA - New England / Hazy

Our first ever beer. It is called Bryg nr. 61 (brew no. 61), as it took 60 attempts before ending up with "Bryg nr. 61 - IPA". It is a fruity and hazy New England Pale Ale made primarily with Citra and Mosiac. Only very modest bitterness but high aroma of exotic fruits. Delicious for a summer day or a drink in the bar. It has now become a classic for us.

ABV

5.5

Rating

3.645

Rating count

7,047

Last updated

about 1 year ago

 
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Matt Campbell

Tough after the earlier TIPAs but very nice. Thanks Richard W.

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Ryan Clarkin

Did I mention danish beer is good?

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Sven

4.1

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Max Upp

This is immaculate.

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hazy_ja

Après-midi dégustation avec Into The Beer au bord du lac de Genève avec cette première bière de chez la brasserie Åben basé à København au Danemark 🇩🇰. NEIPA brassée avec les houblons Mosaic et Citra. 🍻

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Felix

Perfect refresher ☺️🍍

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Rune Johnsson

A solid NEIPA without being too juicy.

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Into The Beer

🇩🇰 Dégustation au bord du lac de Genève en ce jour et découverte d’un nouveau 6-Pack concocté par Qbeer avec la Brasserie ÅBEN (qui signifie "être ouvert" en danois) basée du côté de Copenhague, capitale du Danemark. Nous démarrons avec la « Bryg 61 ».

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Sean Miller

Great IPA, hoppy but light and crushable

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Viktor Andreas Stenger Astrup

Very good. I can drink a lot of it

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Henrik H

Aaaahhhhhh

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Helena C.

Lækker frugtig ipa

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Henrik Ehlers

Fuck den er god ♥️

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