Upsy Daisy

Stout - Pastry

This decadent stout is infused with Honduran coffee and cacao sourced from our good pals at La Cabra coffee. Sprinkled with a touch of lactose to elevate this dark and delicious treat. Thick, slick and a little bit silly.

ABV

12.0

Rating

0.0

Rating count

0

Last updated

about 2 years ago

 
4.25

No checkin location

about 2 years ago

 
3.5

No checkin location

about 2 years ago

 
4.0

about 2 years ago

 

Trygve

Glømte den

4.0

about 2 years ago

 

Caroline Sørensen

Baseret på taster - men - niiice

4.75

about 2 years ago

 

Sandra Lauridsen

Fotografisk bevis for at jeg får en stout på en varm sommerdag

4.0

about 2 years ago

 
4.0

about 2 years ago

 
3.75

about 2 years ago

 

Daniel Abreu

MBCC 2023

3.75

No checkin location

about 2 years ago

 
3.75

No checkin location

about 2 years ago

 
4.25

about 2 years ago

 
4.5

about 2 years ago

 
5.0

about 2 years ago

 
3.75

about 2 years ago

 

Alexander Eeg Jensen

Papskat. "... infused with Honduran coffee and cacao sourced from our good pals at La Cabra coffee. Sprinkled with a touch of lactose ...". Kunne godt have været oprettet som en Imp. Coffee Stout. Lækker kaffearoma. Dejligt bønneristet og let mælket smag.

4.0

about 2 years ago

 
4.0

about 2 years ago

 
4.0

about 2 years ago

 
3.5

about 2 years ago

 

Cedric Guebs

Ça passe (encore) comme du petit lait 😋👌🏻🍻

4.25

about 2 years ago

 
4.25

about 2 years ago

 

Robin Algin

Grattis idag till 🇩🇰

3.75

about 2 years ago

 
4.0

about 2 years ago

 
4.5

about 2 years ago

 

Jonas Bjoerno

Skjuler godt de 12 procent. Self go kaf

4.0

about 2 years ago

 
4.5

about 2 years ago

 

Casper Jensen

Ristet med kaffenoter i duften. Smagen er umiddelbart mild kaffe., Og der kommer faktisk ikke rigtigt nogen bitterhed. Dejlig øl. Ender lidt tørt.

3.5

about 2 years ago

 
3.75

about 2 years ago

 
4.0

about 2 years ago

 
4.25

about 2 years ago

 
3.75

about 2 years ago

 

Alexander Zinck

Lige så god som håbet - med bønner fra stamstedet La Cabra

4.25

about 2 years ago

 
3.5

No checkin location

about 2 years ago

 
3.5

about 2 years ago

 
4.0

about 2 years ago

 
4.25

about 2 years ago

 
3.75

about 2 years ago

 
3.75

about 2 years ago

 
3.75

about 2 years ago

 
3.25

about 2 years ago

 

Joakim Magnusson

Närmare en Coffee än pastry.

3.75

No checkin location

about 2 years ago

 
3.75

about 2 years ago

 
3.75

about 2 years ago

 
3.5

about 2 years ago

 
4.75

No checkin location

about 2 years ago

 
4.25

about 2 years ago

 
3.5

about 2 years ago

 
4.0

about 2 years ago

 
3.75

about 2 years ago

 
3.5

about 2 years ago

 
3.75

about 2 years ago

 
4.0

about 2 years ago

 
4.25

about 2 years ago

 
4.0

about 2 years ago

 
4.0

about 2 years ago

 
4.0

about 2 years ago

 
3.75

about 2 years ago

 
4.0

No checkin location

about 2 years ago

 
4.0

about 2 years ago

 
4.0

about 2 years ago

 
4.25

about 2 years ago

 
4.25

about 2 years ago

 
3.75

about 2 years ago

 

Thomas Madsen

En stout på 12 pct. Og så fra dygtige ÅBEN? Ahmen, englene synger, gør de ikke det?

4.25

No checkin location

about 2 years ago

 
4.0

about 2 years ago

 
4.5

about 2 years ago

 
4.0

about 2 years ago

 

Thomas Raith

Ice coffee

4.0

about 2 years ago

 
3.75

No checkin location

about 2 years ago

 
3.75

about 2 years ago

 
3.0

No checkin location

about 2 years ago

 
4.5

about 2 years ago

 

Diogo Belo

MBCC 2023

4.0

No checkin location

about 2 years ago

 

Rune Johnsson

I’m not a pastry fan, but this is good. Not too sweet, not too lactic, but pleasantly bitter.

4.0

about 2 years ago

 
3.0

No checkin location

about 2 years ago

 
0.0

No checkin location

about 2 years ago

 
4.25

No checkin location

about 2 years ago