Cuvée Saint-Gilloise (Champions)

Lambic - Traditional

A new brew concocted by Jean Van Roy to celebrate the 2003-2004 Division III title for the local Union St. Gilles football team and its upgrade to Division II. Cuvee des Champions is not a traditional ’gueuze,’ in that it is made from only two year-old 2001 lambic, not from a blend of older and younger lambics. It is also dry-hopped in the cask for three weeks with fresh Styrian Goldings hops. Re-fermentation in the bottle is achieved with the addition of a small amount of candi sugar.

ABV

5.0

Rating

4.257

Rating count

18,266

Last updated

11 months ago

 

Aaron G

2015

4.5

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0.0

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Jan B.

It's still more sour than hoppy.

4.25

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4.25

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Tomas P.

Suchý, citrusový, dobře pitelný lambik. Opět spokojenost.

4.25

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almost 5 years ago

 

Dagmar K.

Klasický český pivař, tj. milovník ležáku, zřejmě nepochopí lambic. Když ale takoví nejste a rádi objevujete, pak toto je výborné pivo!

3.75

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3.75

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Docteur Plaisir

Du fruit, du plaisir

4.0

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2.0

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4.5

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Paul

Laatste dag kumasitten :(

4.5

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4.25

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4.5

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4.5

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4.0

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4.0

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4.5

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Joost Sleddering

De eigenaar van deze zaak verkoopt alleen sours zonder fruit smaak, “because that’s what the marketing people want” gekke bittere smaak en een geur die ruikt naar je broekspijpen na een avond stappen maar de afdronk is subliem

3.75

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almost 5 years ago

 

Ant James

Really different to the regular blend. Still dry as a bone, funky and oaky. But the hops take a far more prominent role. In that cheesy kinda way that hops do in a gueuze. The dry hopping almost gives a juicy vibe.

4.25

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0.0

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5.0

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3.75

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3.0

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Vin

⚽️ 2/15/19 bottle. Flint, bright citrus, minerals, loon bugs, funky hallertau hops, lemonade, and oak.

4.5

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Adam Bourque

2/15/19 Arnold Palmer notes of lemonade and tea

4.5

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4.5

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István A

Zseni. Köszönjük Rothermel G. Lavjaman

4.75

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4.25

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4.5

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4.0

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3.5

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4.0

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4.0

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Alex Y.

Good way to cap off 1500

4.25

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0.0

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Mauricio Espinosa

Unpleasant bitter finish.

2.25

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Bill K.

2016

4.75

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Henrik S

Mmmmm, riktigt trevlig

4.5

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3.75

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5.0

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4.25

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The Pope of Nope

Beautiful beer. Light, oakey start then full on apricot with a constant clean, crisp finish. Thanks Jerry J. for the birthday beer share today!!

4.5

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4.5

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3.75

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Michael Sullivan

Birthday beer. From the brewery.

0.0

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5.0

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4.25

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Nick H.

Lekker zuurtje en ook nog lekker zacht

4.0

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Premium S.

I feel bad for the poor bastards who don't have a bad bitch that offers to give you blowjobs in random parking lots.

5.0

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Jonah

Perhaps my single favourite lambic in the world. The single vintage is highly complex with white grape, green apple (skin), bell and black peppery notes. Creamy, but also light and dry. Such an incredibly underrated beer.

5.0

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4.25

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4.0

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4.0

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4.75

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4.5

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4.5

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Jonah

Back at it again. Can't beat this beer.

5.0

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Peter Jobse

Heerlijk basis toch mooi zuurtje die zacht doorkomt

4.5

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3.75

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Laurens Jobse

Heerlijke Cantillon

4.0

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4.25

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4.75

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4.5

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Harry G.

Am I in Brussels or London this weekend?! Cheers!

4.25

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3.75

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Liam B.

Masterclass in sour. Dry, funky and incredibly moreish

4.5

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3.75

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Chris R.

The only way to serve Cantillon is using the traditional Belgian shoe technique.

4.5

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4.5

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Chris H.

A gorgeous flavour profile leaning heavily on the Oak barrel infusion. Sublime.

4.5

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4.0

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4.5

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4.5

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Mari K.

syrlig och fräsch

3.75

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Alexander Delesie

aanvankelijk mild , met uitgesproken zure afdronk. Zalig !

4.5

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4.0

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4.0

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Tyler R.

Great signature Cantillon dryness. A bit more one dimensional than their other brews. World class none the less. Enjoyed this a great deal.

4.25

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almost 5 years ago