ABV
7.5
ABV
7.5
Rating
3.878
Rating count
80,881
Last updated
11 months ago
7 different malts, brewed with coffee, roasted barley and oat flakes. Centennial and cascade hops. 10w30 body slightly bitter on finish. Switching it up, not for breakfast but for dinner.
over 4 years ago
Not bad, drank it room temp. Not usually a fan of stouts unless peanut butter is involved but I’d crush this again.
over 4 years ago
Some serious beer but Not as intimidating as I thought it would be. Thanks for the discovery Paul C.
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over 4 years ago
Nicely balanced & complex, lingering black coffee bitterness. All round a decent stout!
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over 4 years ago
Classy hotel room beer. Rich, gooey chocolate cake with acrid, burnt coffee notes. Prefer a smoother coffee character in a stout but pretty good.
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over 4 years ago
Very dark roast coffee forward. Dark bitter chocolate and and a touch of sweetness.
over 4 years ago
When it gets colder I turn to Stouts and Porters. This is a beautiful beginning. Rich, creamy and smooth. Lovely
over 4 years ago
First thought: wow, a lot of chocolate and coffee. Second thought: weirdly bitter, somehow it tastes off
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over 4 years ago
Хорошая кофейная овсянка. Очень сухо, и продолжительная горечь
over 4 years ago
Lekkere koffiesmaak met havermout. Lange droge en bittere nasmaak met een vleugje room
over 4 years ago
Smells of coffee and chocolate present with some roastyness as well. Intial tastes of coffee and lots of roasty and slight char notes and the chocolate comes in to clean it up with a mellow finish. Could have backed off on the roast but not bad
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over 4 years ago