Underground Mountain Brown

Brown Ale - Imperial / Double

Underground Mountain Brown is the harmonious drinking experience only achieved when our imperial brown ale, earthy sumatra coffee and a year aging in caves below Grand Rapids comes together. A team of malts complement the bold sumatra coffee perfectly, while time spent immersed in oak creates layers of depth and complexity. A celebration of the barrel, the bean and everything in between.

ABV

11.9

Rating

4.07752

Rating count

34,716

Last updated

almost 5 years ago

 
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Nick

Чудесно

4.25

over 4 years ago

 

Michael E

Boozy yet good

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over 4 years ago

 
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over 4 years ago

 
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William Richards

This is one outstanding Brown! What I expect from Founders!!

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over 4 years ago

 
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Jeffrey Wagner

Dark roasty brown color. Sweet chocolate and dry coffee flavors. Cocoa linger through the entire drink. A boozy warmth finish the drink.

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over 4 years ago

 
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Johan Carlsson

Imperial brown ale, Imperial stout? Gränsen är hårfin, men gott var det!

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over 4 years ago

 

Adam

Burnt and roasty. Bourbon-soaked oak and woodsy barrel character. Hits hard!

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Bill T.

The last time I had a Growler was 10/8/20. As I said then, " Dangerously tasty" 11.8

4.25

over 4 years ago

 

Jason W.

Damn good for a barrel aged brown

4.25

over 4 years ago

 

Diego Gutierrez

Trrrremenda

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Rutger

Fantastische cacao geur, subtiele bourbon barrel, maar had nét wat dikker gemogen! 👊🏼

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Amy S

Sweet chocolate, earthy coffee and a bourbon burn going down.

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Christopher McCauley

High abv, but doesn’t taste that way

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Branden B.

Enjoying while on night time baby duty.

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Brad R

Tasty

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Brian R.

Chocolate and delicious

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Cary K.

This is a solid beverage!

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Sean M.

Just a great rich flavor. Does not taste like a 12 percent.

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Aaron Hall

Bottled August 2019. Held up pretty nicely!

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Dave Haynes

Almost black in color, small head with poor retention. Malty with notes of chocolate and coffee. Taste sweet, chocolate and coffee with a nice bourbon finish.

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Joe R.

I'm back at the Elk!

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Jared

Tried a new way to cook ribeye in the cast iron, ended up medium-well like a noob. Beer made up for it

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Dale E

2019 I drinking well

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Brett Omyces

Goin’ down down down...

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Josh S.

So good. Catching up on posts

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Lou Denato

It's time after a long day of ITing

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Inky Nate

2019

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James Grube

So yummy.

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M A

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