Kentucky Breakfast Stout (KBS) (2018)

Stout - Imperial / Double Coffee

An imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year.

ABV

12.3

Rating

4.40551

Rating count

79,973

Last updated

about 5 years ago

 
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Kevin Coté

Still has a solid nose to it, lots of chocolate. Dry chocolate, not as much sweet anymore, nice coffee bitterness.

4.25

over 3 years ago

 

John Engels

Modest booziness and very faint coffee flavors

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over 3 years ago

 
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over 3 years ago

 

Tom B

First time on draft for this one. Lighter bodied than the bottle but still good

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over 3 years ago

 
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over 3 years ago

 

Paul Flagstad

Not sure this is holding up. Drink if you held onto one.

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over 3 years ago

 
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Patrik Westerberg

Dark and malty with a heavy creaminess. Chocolate and coffee in this bourbon barrel flavor. This is a good brew every year!

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over 3 years ago

 
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over 3 years ago

 

Doug Haidet

Still as rich as I remember after a few years in the cellar, and still some booziness. Full-bodied, and the barrel-aging comes thru.

4.25

over 3 years ago

 

Charlie

It and was only days after his fucking KBS chalice broke in a washing-related incident.

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over 3 years ago

 
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Sjors Verbraaken

Fijne BA unit! De Bourbon proef je goed! Misschien wel iets te goed, anders nog hogere score…

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Russ Klase

Last one

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over 3 years ago

 

Oscar Spro Steinsvik

Ettersjekk 31/12

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Sam S.

Still got a little fight in her.

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Ryan Hubona

2018 more roasty body than 2019 but didn’t age as well as I’d hoped

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over 3 years ago

 
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over 3 years ago

 

Josh A

Oak is now the most prominent trait

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over 3 years ago

 
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over 3 years ago

 

Chris A.

4 years on 2/20/22. Not bad, lots of chocolate and minimal booze as expected.

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over 3 years ago

 

Alex Lewke

Thinned out a bit but its still delicious

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over 3 years ago

 
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over 3 years ago

 

Ben Schreurs

Mooie smaak van eiken bourbon vaten. Iet wat waterig

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over 3 years ago

 

Paul Reiswig

Pulled a 2018 out of the cellar. Pleasantly surprised at how much coffee is remaining. Excellent!

4.25

over 3 years ago

 

Lucas Alencar

Barril, chocolate, café, Bourbon. Como sempre, tudo muito equilibrado. Segue sendo referência do estilo.

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over 3 years ago

 
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over 3 years ago

 

Sven van der Veen

Full bodied and every sip warms you from the inside out! Deep tones of dark chocolate, roasted coffee and grains and a nice hint of vanilla and oak. Creamy mouthfeel. Nice one!

4.25

over 3 years ago

 

Stephen Connor

Funny how this used to be the epitome of barrel aged stouts and now it just above average

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over 3 years ago

 
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Derrick S.

Rare find - holding its on

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philip

Vintage version brought out for cellar raid. Definitely has a more bitter coffee flavor coming through and stays a while on the palate.

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over 3 years ago

 

Jason Close

Revisit smoothed out.

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over 3 years ago

 
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over 3 years ago

 

Patrick D.

Football steak and beer

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Britt M

Cheers to Jack 🐾❤️🍻

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over 3 years ago

 

Andrew Reineccius

Spent 4 years hanging on to it. Even survived the move to the new house.

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over 3 years ago

 
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over 3 years ago