KBS Espresso

Stout - Imperial / Double Coffee

Variant of KBS KBS gets its coffee fix in the very first variant to come from our beloved bourbon barrel-aged stout. Yes, KBS may already be brewed with coffee, but it gets some extra oomph when it’s aged on espresso beans after being removed from barrels. The result is a fresh and snappy coffee twist on our classic barrel-aged beer. Who says you can’t start your day with a barrel-aged stout?

ABV

12.0

Rating

4.28108

Rating count

23,256

Last updated

almost 5 years ago

 
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Michael Mackey

You get the coffee notes in spades. Much like hiw the game of Spades goes down for me and my partners.

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Shelly B.

Not a beer I could drink alone!

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Thomas T

Moutige geur met stevige espresso bitters, vanille, chocolade, spirituoos van bourbon en hout. Romige en volle smaak met espresso koffie bitters en zoete bourbon. Afdronk met een tintelend pepertje, koffiebitters, bourbon en houttannines.

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Jason F.

Holy s—- y’all. This is amazing.

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Sköt T.

Stooooout.

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Kris Johansson

Will drinking a lot of beer make COVID vaccine side effects worse? This requires experimentation

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Justin Kibbey

$5 happy hour at flying saucer. Yes please

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Doug R

WFH HH D253 / New Beers Day 111: Pours dark as oil with a full head and cocoa nose. Smooth, strong chocolatey start leads to a full body heavy with rich coffee. Finish is a boozy velvety hammer of BBA with notes of coconut. Truly exceptional!

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Gregg B.

KBS with double coffee and chocolate. I mean really. Does it get any better. A bit booze but at this ABV this should be expected. Glad I don’t have to drive anywhere.

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Frank Witteveen

Fantastic Espresso!

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Mike G

Great morning drink

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Daniel R.

Smokey with a bitter coffee/ chocolate finish

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Lutero

Sempre una garanzia 😎

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Tommy Oates

Cold and rainy night calls for a stout. Barrel aged goodness. Bourbon, coffee, and mild chocolate flavors.

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Jeroen van Ginneken

Deze is misschien niet heel spannend, maar wel erg lekker. Het basisbier, de barrel en de koffie komen mooi bij elkaar. #bijnavakantie

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Carlos Camacho G

Carajillo dulzón cargado de Café ,Bourbon ,Vainilla y Chocolate 👌 Melasssssaaa!

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Bee s

Coffee on the nose, super bitter, really good finish. Good beer to start the weekend

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Vic M.

Amazing

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Jean H.

Coffee, barrel, stout, and a hint of chocolate blend like a string quartet. Heavy body. Off-dry, barrel notes on the finish. Coffee acidity & alcohol “heat” are borderline harsh but would play well with a creamy dessert.

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Jeff Neuman

Final Paper #1 written and submitted

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Mario Fris

👌🏻⚽️

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Daniel Young

I don’t care how many times Untapped suggests it, I refuse to use the term “mouthfeel” to describe my beer.

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Annet

Lekker dessert, iets meer bitter door de espresso. Super.

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Al K.

Tastes chocolaty. With a bit coffee. Smooth.

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Ron Wijkowski

Big coffee flavor. Definately get the bourbon as well. A sipper as these are strong.

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Marty R

Good morning.

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Philip

Massively coffee forward; if you’re a fan of KBS, like me, you’ll love this.

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matt m.

Thx Ryan K. 🍻

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EvDu the R.

🤖🍺

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Tron Emil Østmoløkken

Delikat fatlagret stout Blir ikke feil i min gane med kaffe og sjokolade i en øl 🍻

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J H

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Allard Bosch

Dik, moutig, zwaar, zwarte koffie, extra sterk ❤️

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