Backwoods Bastard (2017)

Tyler B.

So much carmel!

matt christy

Jason Hull

Bill Harris

Winner of the ‘15 to ‘17 vertical. That said, fresh is still best.

Colin J.

New Years Day Beers

jason

Alan H

Tyler Fish

Aged very nicely

Mark Detl

Steve Tosto

John

Aged a bit. Supper, super smooth

Hugh Hait

I love scotch ales. I love barrel aged beers. This is 2 of my favorite things in one.

Dave B

Another beer that improves with age

Jon Smoes

Nick Kilian S.

old notes

Nick Bullen

Throwback of one of my absolute favorites of all time. Thanks Erik Z.

Erik Z

Randy Tschetter

I remember hunting for this beer because those that got it in, didn't get much, and it sold out quickly. I once found a case at Sunsinger and bought it all. Now it's more readily available, but dang, after 4 years in the bottle, it's still soooo good.

Johnmay

Sopranos #2.

Karel Soukal

Nothing Irish in the fridge, this Scottish will have to do. Well mellowed

Brad B.

Almost old enough to drink itself

Ben L.

Liz Sprout

Tom McDonough

Klaus Petersen

Mumsfilibaba! Boozy, maltet, sød og masser af mørke, frugtige noter. Næsten ribena-saft-agtigt. Men også masser af vanilje og et hint af bourbon.

Kevin Parker

So damn good! 2017 bomber

Stephan Schaefer

Beautiful toffee, coconut, vanilla flavours. Smooth silky mouthfeel.

Frank Primm

It’s was so worth waiting for 5years. All of the reviews are spot on, on Untappd. I really can’t add anything but I will be so sad when the bomber is gone. Definitely one on my favorite BB.

eric barton

Avery Ward

Very caramelly. Boozier than a fresh one. Dont know if age did it well

Steve M.

Santi Mille

Craig

Boozy and vanilla sweet with notes of the barrel. Almost has a whisky like taste to it. As the Maccas ads say, I'm loving it.

Chris

Yes indeed. Delicious

Erik Bondesson

Craft Beer

Last bottle from this year. Still wonderful to drink.

Gav

Trying to empty the cache. Lol

John T

Held up well.

Thomas H

Reed

Man feel like this thing gets better with time. The barrel notes so soft and sweet . Held up great . Thanks J K. 4.35

Ryan Schain

Held up amazingly

Mark Detl

Randy Schaeding

Wow! Father Time has done wonders for this beer. Previously I thought this finished with a sharp taste, but no longer. Very smooth and tastes fantastic.

Mark Bickerton

John K.

Dan Riggsbee

Paul Shelton

Jonny Schumaker

Kyle Bognatz

marc mclaughlin

Paul Barron

Mike McLaughlin

Spoh Kao

David Causanilles

James Born

9/27/17. Still good.

Luke Smith

Let Pika Darkerness begin!

Ryan S

Adam Jaans

Den satt fint just nu! Bourbonfat, kola och en del russintoner 🤤

Sebastian Pereira Tymi

Pat Welch

Are kidding me, we found it on tap in BGSU.

James S

Aged beautifully. Oak vanilla dark fruit peat little bourbon.

Lars Stampe

Walter Frimberger III

Dan Bleaking

Travis Rupp

Dominick

Tony S

Sebastian Olsen

Irakli Chalaganidze

Dan A

Not sure if the bottle aging had a tangible effect. Definitely wasn't off. Bourbon barrel seemed stronger to me on the nose I guess but that could've just been the batch.

Larry Pitts

Scott Parks

Orange Jesus

Tom Crabtree

Craig Durgy

This is such a great vintage of one of the best BA brews out there. Big blend of woodsy malt and whisky. Vanilla nutmeg. A little boozy but do special.

Alvaro Cruz Muñoz

Matt Hommerding

Rich Sudz

Nathaniel DeCarlo

Mike B

Aged 5+ years

jason

Daytona Tom

Still good but lost a lot with aging... Will be polishing off the rest in January!

Brian F

Don M

Chris Harrell

C.lauf

Ryan Storey

Jake Goldsborough

Paul

Smooth, malty, vanilla, oak, walnut.

Waldo

This has aged phenomenally. Bigtime caramel and much more subdued barrel

Jens Erik Stausholm

Steve V

Still great after all these years!

Dave B

Always great. Celebrating what would have been my mom’s 95th birthday. 🍻

Mike G

Had the Trifecta tonight. Backwoods Bastard from 2015, 2016 & 2017. All 3 tasted as if they were bottled last summer. Thank you, Founders. Often imitated but never duplicated.

Bryan

Mike G

Andy

Criste Mihai-Alexandru

Joe York

Mike G