Bottle Shop Series: Nemesis

John T

Really enjoying the 11.2% & 75 IBU’s and roasted malts. After a winter of loving BBA stouts, this Barleywine is getting my attention! (Thanks to Brett for bringing it to my attention today!)

Aaron Sherwood

Works for me.

Jake Szczesny

First full barleywine I’ve ever had. Pretty strong, but not bad!

Andrew L.

Brian T.

Nate W.

DEANO

Mike S.

Nick Aures

Jessie VB

Tim Wallin

A hoppy barleywine. Grainy, hoppy, ok.

Jeremy Eveleth

Barleywine is definitely an acquired taste but at 11.2% you have to expect a punch. Get to da choppa!

Brent Sordyl

M W

Jim P.

Dan Reinholtz

A really good Barleywine.

Andrew Lee

Chris Bromhead

T Roth

That’s a sneaky abv! Not usually big on barleywine, but this has a nice hoppy/sweetness

Billy Robinson

Ryan G.

Brian Hybner

Reminiscent of Bowser's Spring cleaning beer where they combined all their extra hops and malt.

Kenneth Vostoris

Rick Varnauskas

Slaps you in the face with all the flavors

Jordan Voich

Max T.

Tasty b

T Fitty

Scott N.

Ian Ritchie

Timothy S.

A: slightly like wine with slight IPA mix T: like a thick, dark, intense stout at first, but instead of chocolate or coffee, it end on a slightly fruity ipa haze flavor. Seriously tastes like a thick stout. Definitely some malt liquor tastes aswell.

Jon E

Pleasantly bitter. Not your traditional barleywine. The roasted barley is very prominent. Hints of charred molasses, black licorice, and a toasted hop presence that carries through. Resembles a strong black IPA.

Chad G.

Chris B.

Jessie Burns

carl papp

Jason Kamphorst

Greg D

Brandon Edward

Josh Edwards

Very interesting barleywine. Doesn’t have that typical barleywine taste, has more roasted grain and hop notes.

Brandon O'Connell

James A.

Happy Friday.

Quentin Riggins

Michael Vance

Jim Balint

Very interesting brew. Would love to try another.

Kevin Burke

Darren Maute

Cortney S

Scott G.

Jesse

Ry B

John Meade

Not your typical sweet Barleywine. Hops are bold and make you think of something different.

Michael Hennessey

Jonathan Hrichison

Dave

Allen Barger

Brandon

Thanks Josh!

Dakota VT

Not smooth. Super bitter. Needs age to balance the booze n sweet n bitter

Morey (Erie Better Beer)

ian t.

Ian W

Late ✔️, definitely American

Peter Allen

Rich B.

Robert Matthews Jr

Ryan G.

Bryan Magee

Bryce S.

Very earthy flavors. It’s good, not sure I could drink this all of the time though

Alex

Matt Foster

A barleywine for those that prefer stouts.

Matt Lehr

If this is truly a series.... this is a great start...

Armando Suarez Del Real

Paul W

Thomas Stasicha

Kenton Taylor

Alan

Brett Manoogian

Dark, interesting flavors

Doug Snow

Alex Smith

Scott

Metallica M.

Dan Grube

TK

I dub thee Cascadian Barleywine.

Danny Whitney

Kevin Porter

Brett Omyces

Malty and smooth

Jeromy C.

Good malty backbone. Some nice roast going on. Flavors arrive after it sits a bit. 3.5 cold, 4.0 otherwise.

Chris Bennin

Jonathon P.

Robert

Dry hop, burnt acidic coffee, bitter, dark and heavy

Anthony Fatzinger

I had low expectations, but not bad!

Kevin Hothem

Brian Whiteley

Chad is drunk

Ryphl

Not a barleywine taste

John Q

BFTON - Malty with mild bitterness for a Barleywine. 🍻1️⃣❤️🌎☮️

Corey Harbott

Mark Z

Winter warmer in April. Looking forward to summer. This is a big boy beer. Lots of malt and hops.Thanks Art.

Steve A

Interesting, first barleywine I've tried. Not sure I love the style, but very drinkable.

patrick

Steve Luke

Nice malty, caramel and dark fruits flavors. Mildly sweet, and a nice mellow hop bitterness. Good one.

Steve J

Robert MacLeod