ABV
10.0
ABV
10.0
Rating
0.0
Rating count
0
Last updated
over 3 years ago
Superb! Flawless. Dangerous. If you love Belgian beers…..
about 3 years ago
This is perhaps the finest use of Belgian yeast I have ever experienced. Sweet, floral, citrus. It has it all.
over 3 years ago
Man two great Belgian tripels in the same weekend. This one is sweeter tasting. More like honey. Delicious and worth $5/beer.
about 3 years ago
My favorite style with a unique flavor, picking the best would be like picking your favorite child, depends on the day
over 3 years ago
Pleasant floral fruity aromas with banana aroma notes. Medium to heavy body. Smooth. Strong Belgiany flavors with a sweet fruity character throughout. Strong fruity flavors of banana and floral characters. Some boozy flavor notes.
over 3 years ago
Sweetish.. touch spicey.. strong but not boozy.. nice brew!!
about 3 years ago
I love the way it tastes right before the liquid hits my tongue.
about 3 years ago
Love a good triple. Bit fruity and sweet but enjoyable
No checkin location
about 3 years ago
Nice having a Tripel for a change. Second Bottle Shop Series variety for me. Solid.
about 3 years ago
Fruity, spice, Belgiany. Bold and delicious. I bet this gets really good as it warms up. Nice!
about 3 years ago
Bottled on 02.10.22 1031 2. Glowing amber w/ white head; okay retention and lacing. Belgiany, wheat, orange citrus, honey boozy, banana.
about 3 years ago
I love Belgians, and this tripel with agave is definitely a flavorful twist.
over 3 years ago
I see Drinking Socially is back, looking forward to it. Great day out, a cold one and a cigar on the veranda sure feels fine! Just got the bike polished for tonight’s ride.
over 3 years ago
I’ve been wanting to try this and it does not disappoint. The Agave nectar adds a ton of sweetness but still holds on to the Belgian palate. Happy Aloha Friday!!!!!!
No checkin location
about 3 years ago
I live in the desert and got a free agave from Lance T. today so I had to try this in the appropriate glassware. As it warms the tripel lightens and the sweetness gets stronger. Who knew MI could make a desert beer
about 3 years ago