ABV
18.0
ABV
18.0
Rating
4.23
Rating count
178,059
Last updated
12 months ago
Imported from Phoenix. Always a good one to find. Loaded with hops but very sweet. Getting the booziness. But overall a very good beverage.
about 3 years ago
I'll have 1 for you this weekend. I love and miss you so much Josh
about 3 years ago
Best IPA on the market, confirmed tonight. Sooooo good!
No checkin location
about 3 years ago
2021 bottle. This thing is fucking perfect. I love it so much.
about 3 years ago
Powerful stuff. Cheers to those who have served, and sacrificed.
about 3 years ago
If any night calls for a 120, tonight is the night.
about 3 years ago
Resinous, almost brandy- like with a spicy nose and intense bitterness oh the finish. A little syrupy on the mouthfeel. Just incredible and one of a kind
about 3 years ago
Still one of my favorites. I think it should be categorized as hop wine.
about 3 years ago
No idea how old this bottle was. I know it originated in State College, and I know its old enough to lose pretty much all of its hops. This drinks practically like brandy
about 3 years ago
Purchased 9/2015 ... a beautiful barleywine at this point. Thanks for the hospitality Carter !
about 3 years ago
The holy grail for hopheads! I picked this up back in 2016... in Clermont, FL at ABC on 50. Been saving it for a good day. Cheers!
about 3 years ago
Thanks to my great friend Clay for getting this. Can never get enough of it.
about 3 years ago
Beautiful day, beautiful beer. First time on draft for me.
about 3 years ago
This is one of my all-time favorite IPAs. The process of making this beer, can be tasted in the notes. Hopped over a 120 minute boil and then dry-hopped for over a month, makes the flavors really special. You can also age this beer for several decades.
about 3 years ago
Finally got to try one of my bucket list beers! I thought about saving this bad boy until my birthday but I couldn’t wait! 😆
about 3 years ago
I bought this in 2017 and heard that it aged very well so it’s been in a box for almost 5 years. Amazing robust and boozy flavor with the hops dulled down.
about 3 years ago