ABV
9.0
over 4 years ago
ABV
9.0
Rating
3.783
Rating count
96,218
Last updated
11 months ago
The audacity to use modern science to resurrect an ancient beer recipe and have it taste AWESOME! Fragrant, strong, it tastes like gold would taste if you could drink gold!
over 4 years ago
Aroma of green raisin, honey, and faint lemon zest. Taste is rather akin to a Belgian tripel with flavors that mimic those candi sugar and yeast profiles. Finish is clean with some sweetness and mild warmth. Really well done.
over 4 years ago
Interesting. Lively notes of honey, a wee sour note, sweet Muscat grapes and a lively yellow grape aroma, a Barley Winesque, very elegant floral finish. This was brewed in 2014 and stands the test of time.
over 4 years ago
Wonderful soft and smooth wanting to be sweet but semi-sweet, plain good, not boozy.
over 4 years ago
Smooth and with a nice bite from spicing. Day 4 of the Advent calendar in the books.
over 4 years ago
Picked up on grape on first sip. This beer brings back some memories for me. The first time I had it was a few years back when my brother and I stopped at the pub in Rehobeth. We had just delivered desks that we hand made for the Dogfish Inn!
No checkin location
over 4 years ago
Sweet yet dry is accurate. Better than most meads and some beers, and surprisingly satisfies the chardonnay hater in me so it’s got that going for it, even if it’s not the best
over 4 years ago