ABV
18.0
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over 1 year ago
ABV
18.0
Rating
4.3904
Rating count
19,494
Last updated
almost 5 years ago
Interesting. Hoppiness faded a bit (doesn't taste like 120 IBU), soft. Honey notes up front, turning to mild pine resin, then finishing on white grape/raisin. I'm really digging the layers on this one.
over 1 year ago
Just had this back-to-back with an ‘09. Surprising how much milder this one is.
about 1 year ago
Shared this on Memorial Day with some family. Aged for a long time
about 1 year ago
Had in 2020. Ages really well. Deep flavors and musky
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almost 5 years ago
Had this 10 years ago for Kalena’s first birthday. Celebrating her number 11 today. Will have to share with her in another decade for #21! 🙂🙃🎂🍻. As to the beer, not much hops left, but boozy and sweet with fig or raisin flavors.
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almost 5 years ago
Boozy and malt. Really sticky. This is more barleywine than IPA.
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almost 5 years ago
Heavy bodied malty barleywine. Mellowed hop notes. Medium-strong booze notes. 18% mellows nicely.
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over 4 years ago
I think I actually like it fresh. A bit of hop and alcohol bite. Like American barleywine. Some caramel mellowed into this.
over 4 years ago
There's no good rating for this, so I'm just gonna call it a 4.
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over 4 years ago
Thank you John! Never had a 4 year old 120. It's a beast but so complex. Cereal malts, prune, date, caramel, brandy and toast.
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over 4 years ago
Like barley wine. Biscuit malts, caramel, vanilla, a touch of citrus. Thick and boozy.
over 4 years ago
Found this one in the cellar. Actually bought this in Elmhurst, IL back in 2016 for a steal. Still hoppy but starting to turn more barley wine like. I have a few more left.
over 4 years ago
Give it a few years and it takes rubbing alcohol and makes it tasty
over 4 years ago
Utopias light. Not as harsh as fresh. Still decent hop presence. Malty
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over 4 years ago
Been holding onto this for 5 years.. not bad
about 4 years ago
5 years old at this time. Big caramel candy stuff. Barleywine fans might enjoy
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about 4 years ago
Happy long weekend to me! Kinda let this one go longer than planned, but not mad. Hardly any hops left on the nose, rich toffee and fig with some boozy burn.
almost 4 years ago
Thick, syrupy, aged hops and earth. A little wine, a little spirits.
almost 4 years ago
Fantastically being aged in my cellar. Delicious 5 years later. Yum!
almost 4 years ago
Bottled 7/20/16. Aged pretty dang well. Happy birthday Matt!
over 3 years ago