Siracusa Nera

Jessica W

Love you long time 🥰

Shawn Kratzer

Yummy

Matthew Aungst

Brewed again exclusively for the Tasting Room. I got a Halloween-themed sticker this time!

Brad Fisher

Rich fruit notes. Strong malty stout.

Wesley Crocker

Todd Reilly

Ben Anderson

Ben S.

chris hewitt

L M

Travis LaBar

Cameron Garmer

Tipsy Cat

Uh. Kinda like drinking cigarette ash.

carole allen

Drew Anderson

Victor Anderson

Rex

sue vey

Rick Cozz

Erin M.

Jade Miller

Jim McG

Alan S.

Wow,really interesting brew here. Malty nose, leads to rich roasted flavor with wine/alcohol taste hiding almost subtly in the back before taking charge. Not much head but what is there sticks to the sides and keeps an almost yeasty bubbling going on.

Tom K.

Lost track of how long this has been aging, at least pre COVID. It was worth the wait

Adam

Spag

In the cup. What an epic beer night. Thanks, Patrick.

Larry Steenhoek

Mark Hufford

James Rodgers

Good wine aged stout. Recommend a try. More a coffee bourbon stout.

Jack Garrett

Ladd Gorman

Ron Whiting

La

hide w.

Troy P.

Worth the wait

Andrew Mohnasky

Jon TheBeerGuy

Thick velvety mouth feel, taste of coffee stout meets a jammy wine lots of oak on the finish. It has layers upon layers. This is not the perfect beer. But it may be the perfect stout. It can be stupid expensive when you find it, but give it a try.

Brian Lavin

4 years and the slight tart and red wine taste is gone. Just mellow now.

Alfred Baggiani

Very tasty. Bottled 10/11/17

John Taylor

Ron Whiting

Tom Gelfuso

Kevin C.

Joe Nicoletti

That is a tasty stout - 4.10- the everyone rating needs to get to 4.0 on this one

SkyeBerry

D Cross

Rudy B.

Duane Crawl

This has an earthy quality. I would say umami. 

Dan McCluskey

I Harvey

Rich and dark, interesting savory/tangy notes, plus a really groovy hint of wine tannins...Nice lusciousness...Nice long finish. Thanks Dan!

Brandon Kelley

Matt Bailey

Aged nicely. May be a little thinner, but still great flavor.

Daniel Bley

Marsha Sabol

Brian Hroch

Seemed like a good idea for a darker heavier beer for the ending CO ski season

Jon L

🤫

Rob Roy

I was really excited about this one. It's got a killer nose but the sum is less than it's parts. The toasty and jammy notes clash rather than harmonize. I don't think the four years since bottling has done it any favors.

Sean M.

From last night

Brandon Hawkins

Post-pool with the kids

Ty Turk

Dark chocolate and red wine flavors with oaky and floral notes. Dry finish. Chocolate wine aroma with a light lace. Dark brown color with a heavy body. Bought in 2019.

Spenser Bolte

Had this stored away. It held up pretty great.

Michael Mackey

Have had this one for a little while. Meh. Stout, wine, oak.

David Berkebile

Marilyn & Eric Nicolaisen

Tristan K.

jim green

Last one of these dinosaurs. Aged nicely

Ben Bohanko

B Hao

matt leiby

Chocolate, stone fruit, jam, vanilla. Almost no booze. This was bottled Oct. 2017.

Dustin S.

mike

james pancoast

Sam Kurk

Tim Sutton

Randy Tschetter

nono ?.

Adam

Phillip Lee

Daniel B.

Paul Minchhoff

2019 bottle

R A.

Bryan Colbert

Benjamin McDowell

Taylor D.

Joe R.

Gabe Lopez

Taste like a mead with a bite

Noah S.

A big robust stout with tannic acidity, dark chocolate bitterness, and plenty of grape and plum notes running throughout.

Terry H

Phenomenal

Lin Smith

Marilyn & Eric Nicolaisen

Drew Shaffer

Adam A

Archival Post

Jared S.

Grapes definitely come through!

Jared P.

Matt H.

Kevin Szatmary

2018 bottle

Adrian C.

My first aged stout and I liked it

Kristopher Yugekack

Suzanne M.

Bruce W