The Black Briny

Stout - Irish Dry

Irish Dry Stout brewed with Vietnamese peppercorns and Alderwood smoke sea salt

ABV

4.0

Rating

0.0

Rating count

0

Last updated

over 3 years ago

 

Andrew Schneider

0.0

No checkin location

about 3 years ago

 

Chad W

Mild salinity. Woody, sort of mesquite, and a bit roasty.

3.25

Dogfish Head Tasting Room & Kitchen

about 3 years ago

 

Bruce Duesterhoeft

0.0

No checkin location

about 3 years ago

 

Kimbre Nee

4.25

Dogfish Head Tasting Room & Kitchen

about 3 years ago

 

Tim Pollak

3.75

Monocacy Brewing

about 3 years ago

 

Debbie Coulter

4.25

Dogfish Head Tasting Room & Kitchen

about 3 years ago

 

Peter

3.25

Dogfish Head Tasting Room & Kitchen

about 3 years ago

 

Haley

3.5

Dogfish Head Tasting Room & Kitchen

about 3 years ago

 

Mike C

5.0

Dogfish Head Tasting Room & Kitchen

about 3 years ago

 

Tom J

4.0

Dogfish Head Tasting Room & Kitchen

about 3 years ago

 

Kevin Cayton

Smokey rich pepper flavor that finishes super smooth.

4.0

Dogfish Head Tasting Room & Kitchen

about 3 years ago

 

Jeremy Lennon

3.75

No checkin location

about 3 years ago

 

Kasi Howes

3.75

No checkin location

about 3 years ago

 

Kasi Howes

3.75

Dogfish Head Tasting Room & Kitchen

about 3 years ago

 

Jason McGavin

3.75

Dogfish Head Tasting Room & Kitchen

about 3 years ago

 

Chris Evans

3.0

No checkin location

about 3 years ago

 

Becca McGavin

4.0

No checkin location

about 3 years ago

 

Clare M.

3.75

No checkin location

about 3 years ago

 

Matt

0.0

No checkin location

about 3 years ago

 

Danny Uli

Great for an Irish stout. Very full in flavor. Brine for sure.

3.75

No checkin location

about 3 years ago

 

Alan H.

3.75

No checkin location

about 3 years ago

 

Ellen B

0.0

Untappd at Home

almost 3 years ago