Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

Bobo One Kenobo

4.0

Marloe

almost 2 years ago

Jurre

Mijn eerste geuzen ooit. Heel bijzonder. Een zure champagne verweven met de moutsmaak van bier. Absoluut een aanrader om in ieder geval eens te proberen!

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

No checkin location

almost 2 years ago

Jiddon van Rheede

4.0

Eethuis 't Opkikkertje

almost 2 years ago

Gug Dayana

4.0

Piper Pub

almost 2 years ago

Kurt Wunderlich

4.0

No checkin location

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

No checkin location

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

The Bishops Arms Piteå

almost 2 years ago

Matthew Wray

4.0

No checkin location

almost 2 years ago

Fyodor Golos

4.0

No checkin location

almost 2 years ago

Vincent Bos

4.0

Untappd at Home

almost 2 years ago

tom

4.0

La Petite Fleur Dorée

almost 2 years ago

TAEYONG KIM

가게일 미친 듯이 하고 퇴근하자 마자 바로 펍으로 달려와 마신다. 이제 람빅에 더욱 익숙해진 듯.

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

No checkin location

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

Is wel lekker, Kay is geen fan

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

Waffle & Chocolate Workshop

almost 2 years ago

Elaine Campbell

4.0

Head of Steam Leeds Park Row

almost 2 years ago

Влад Парники

4.0

Untappd at Home

almost 2 years ago

A Gau

Sauer mit Kante und Bauernhof-Vibes

4.0

Craftelicious

almost 2 years ago

Marmeladenmann

Sauer, Heu, Bauernhof, Geheimnisvoll.

4.0

Craftelicious

almost 2 years ago

Arnaud Leclef

4.0

No checkin location

almost 2 years ago

Dima

4.0

No checkin location

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

Lazona Kawasaki Plaza (ラゾーナ川崎プラザ)

almost 2 years ago

Jesper D

4.0

Untappd at Home

almost 2 years ago

Andreas Bondehagen

4.0

JILLES Beer & Burgers

almost 2 years ago

Josh Mackarell

Tastes like a transport museum but in a good way (had an aged one)

4.0

Salt Horse

almost 2 years ago

Angelica Southwood

Josh said it tastes and smells like the transport museum

4.0

Salt Horse

almost 2 years ago

Алексей Козлов

4.0

No checkin location

almost 2 years ago

JariVerreycken

4.0

De Kroon

almost 2 years ago

Koen Prange

4.0

No checkin location

almost 2 years ago

Darryll Defoe

4.0

Ardennen Camping Bertrix

almost 2 years ago

Luuk Reinalda

Kleine opwaardering 6 jaar later😂😎

4.0

No checkin location

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

No checkin location

almost 2 years ago

Thies & Lydia

De eerste van de #speciaalbieravond. Het heeft wel iets van droge wijn, lekker hoor!

4.0

No checkin location

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

No checkin location

almost 2 years ago

Hugo Callens

4.0

No checkin location

almost 2 years ago

Erwin Vissers

4.0

Taverne d'n Ouwe Brandtoren

almost 2 years ago

Kristof Frederix

4.0

Oude Barrier

almost 2 years ago

Sophie van der Feltz

4.0

Camping De Zeven Linden

almost 2 years ago

Chris Hollevoet

4.0

Café The Twins

almost 2 years ago

Breno Santos

4.0

No checkin location

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

Belgisch Biercafé Boudewijn

almost 2 years ago

maarten pieters

4.0

De Zalm

almost 2 years ago

Anton Aleksandrov

4.0

No checkin location

almost 2 years ago

Arjan Kreek de

4.0

Café Sint Jan

almost 2 years ago

Kristof Met

4.0

No checkin location

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

多分これ！

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

Nom nom. Fruity apple, a touch of wood, dry, sweet, delicious

4.0

Untappd at Home

almost 2 years ago

Sebastian Starzak

4.0

No checkin location

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

No checkin location

almost 2 years ago

Ben Russo

4.0

Untappd at Home

almost 2 years ago

Kasper Koch

4.0

No checkin location

almost 2 years ago

Ruben Visser

Zalig

4.0

No checkin location

almost 2 years ago

Rod

4.0

Untappd at Home

almost 2 years ago

Moeder Gans

Zuur maar best prima

4.0

No checkin location

almost 2 years ago

Антон Ефанов

база

4.0

Beer Sheep

almost 2 years ago

RoyYesh

4.0

No checkin location

almost 2 years ago

Siebert Verschelde

4.0

No checkin location

almost 2 years ago

Matt Simon

Bottled in 2013, but good until 2033. Bright and effervescent, but balanced with a musty oakiness. A little white grape too.

4.0

Untappd at Home

almost 2 years ago

average_craft_enjoyer

4.0

almost 2 years ago

4.0

almost 2 years ago

4.0

almost 2 years ago