Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

about 1 year ago

 

DutchCraftBeer

4.0

Untappd at Home

about 3 years ago

 

Mika

3.0

Le Roy d'Espagne (Den Coninck van Spaignien)

about 3 years ago

 

Tiemen S

3.0

Café Nieuw Gemeentehuis

about 3 years ago

 

Dennis W.

2.5

No checkin location

about 3 years ago

 

Jonas Andreas Eskildsen

3.75

Untappd at Home

about 3 years ago

 

Liza ❤️ Pantielieieva

очень хорошо ❤️

4.5

Punkraft

about 3 years ago

 

Yngve Johnsson

3.75

No checkin location

about 3 years ago

 

Stefan Almquist

Ganske udemærket lambic! Sur as fuck

3.75

Untappd at Home

about 3 years ago

 

Brad

0.0

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about 3 years ago

 

Balder Allaert

4.0

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about 3 years ago

 

Ronan M.

1.0

No checkin location

about 3 years ago

 

Robin S.

3.5

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about 3 years ago

 

Julen Lodeiro Ibañez

2.25

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about 3 years ago

 

Max S.

тяжеловатый день сегодня, но мы справимся

4.0

Hostel Room

about 3 years ago

 

Evan Sciarrotta

0.0

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about 3 years ago

 

Yentl De Leersnijder

4.5

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about 3 years ago

 

Joseph B.

4.75

Kwak Inn

about 3 years ago

 

Theo Rijks

Flink zuurtje, fris. Lekker op het terras van ons huisje, een steenworp afstand van de grotten van Han

2.75

Le Domaine des Grottes de Han / Het Domein van de Grotten van Han (Le Domaine des Grottes de Han)

about 3 years ago

 

Scott Oostrum

3.5

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3.25

FSU London Study Centre

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3.0

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4.0

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3.75

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3.75

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1.0

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3.5

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4.0

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4.75

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3.25

Le Cirio

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5.0

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4.0

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Tobias V.

2.5

De Watermolen

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charlotte r.

2.0

Churchill's - The English Pub

about 3 years ago

 

Bert Jan Schrijver

2.75

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Matthijs Smit

3.25

't Ankertje aan de Dijle

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Stanislav Kipra

4.5

Punkraft

about 3 years ago

 

Sanne Verstegen

2.5

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about 3 years ago

 

Pieter Bouvin

4.0

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about 3 years ago

 

Tine

Ons Hemelvaartweekend sluiten we af in stijl met een geuze in Café Congé om te klinken op Janne haar verjaardag. Na een degustatie van taart is deze frisse en lichtzure afwisseling even welkom als Thomas en Chelsea na 9 jaar afwezigheid. Dat werd tijd!

3.5

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about 3 years ago

 

Pauline Koeman

3.0

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4.5

De Barreel

about 3 years ago

 

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3.75

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about 3 years ago

 

Pi Wi

Prima, je proeft de vaten..

2.75

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3.0

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3.5

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3.75

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about 3 years ago

 

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3.5

Lago d'Orta

about 3 years ago

 

Mel G.

4.0

Bierbrasserie Cambrinus

about 3 years ago

 

Petr

В ароматические силос. Отличный баланс, кисленький, сухой, терпкий - очень вкусно! Долгое пряное послевкусие.

4.25

Бельгийская пивная «0.33» / Brasserie belge 0.33

about 3 years ago

 

Marco H.

1.25

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3.0

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3.75

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Cas Weijers

Lci

4.0

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Christian Mueller

3.75

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2.25

Café Prinsenhof

about 3 years ago

 

Paul S.

4.5

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about 3 years ago

 

Tim Bartlett

4.0

Novare Res Bier Cafe

about 3 years ago

 

Renske v.

0.75

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about 3 years ago

 

Dylan Bentley

V good

4.25

Taps at Heritage

about 3 years ago

 

Mark Ten Bosch

Vrij zuur bier, niet lekker van smaak.

2.25

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about 3 years ago

 

Leo Hoenig

3.25

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about 3 years ago

 

Matt T.

3.5

Post Office Vaults

about 3 years ago

 

niels

Niet mijn ding..echt niet!

0.0

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3.25

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Ivan C.

2.25

Preuf & Praotlokaal De Klep

about 3 years ago

 

Cristóbal Zaragoza

3.75

Lambicus Bar

about 3 years ago

 

T Boy

Zuur plus karton, beetje champagne maar dan ja toch niet

2.75

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about 3 years ago

 

De B.

0.5

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about 3 years ago

 

Geoff S.

Absolutely beautiful.

4.0

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about 3 years ago

 

Thomas Lindgren

3.5

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about 3 years ago

 

Daniel van Grondelle

Na een paar slokken is ie pas lekker.

2.0

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about 3 years ago

 

Joost L

3.5

De Bierverteller

about 3 years ago

 

Twan W.

4.25

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about 3 years ago

 

Maria K.

2.0

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about 3 years ago

 

Denis Gizinski

Nicely done!

4.0

DG Brewing

about 3 years ago

 

Tim van E

4.0

Richard's Bar

about 3 years ago

 

Tony Glover

4.25

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about 3 years ago

 

Wessel E.

1.75

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about 3 years ago

 

M L

Crisp satisfying with appley depths

4.0

Jam Café

about 3 years ago

 

Francis D.

3.5

Brasserie Dunham Table Fermière

about 3 years ago

 

Christian v.

0.0

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about 3 years ago

 

Stef H.

0.5

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about 3 years ago

 

Rutger Krijgsheld

2018-2019

4.0

Grand Café De Dikke van Dale

about 3 years ago

 

Nick Brants

Brouwseizoen 2018-2019

3.5

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about 3 years ago

 

Johan Å.

4.25

Anderssons ICA

about 3 years ago

 

Jake K

Better than I remember.

3.5

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over 3 years ago

 

Jeffrey Schroen

3.75

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over 3 years ago

 

DE Baas

4.0

Vakantiepark Klein Vaarwater

over 3 years ago

 

Samira H.

2.25

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over 3 years ago

 

Dafydd Humphreys

5.0

The Belgian Monk

over 3 years ago

 

Chris Heffner

4.0

Toer de Geuze / Tour de Gueuze (Toer de Geuze)

over 3 years ago

 

Kosako Joe

Olor y sabor bien ácido, suave vinagre, algo afrutado. Cuerpo ligero, es seca.

4.25

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over 3 years ago

 

Thierry v.

Nee niks voor mij

0.75

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over 3 years ago

 

Jorian Oorburg

Niet mijn smaak

2.5

Barrazza

over 3 years ago

 

Q

0.0

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over 3 years ago

 

Tim Van Moorhem

3.75

De Farm

over 3 years ago

 

Sarah Ruth Schmidt Gradén

4.5

Braunstein Bryggeri - Destilleri

over 3 years ago