Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

Moss Ranton

3.5

Patrick Foley's

almost 2 years ago

Hans Coomans

3.5

Thuiscafé D’n lamme Peel

almost 2 years ago

daan hendrikx

3.5

No checkin location

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

No checkin location

almost 2 years ago

G F

3.5

Untappd at Home

almost 2 years ago

Daniel Brustad

3.5

No checkin location

almost 2 years ago

Danny

3.5

Café de Deut

almost 2 years ago

fred balestrumf

3.5

Estaminet à l'Image Nostre-Dame

almost 2 years ago

Rob Hermsen

2019/2020 versie. Lekker friszuur.

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

👣 BMPH³ Trail 1892 - Beer Stop

3.5

No checkin location

almost 2 years ago

Martijn K

👣 BMPH³ Trail 1892 - Beer Stop

3.5

No checkin location

almost 2 years ago

Serge

Degelijk.

3.5

Café De Prins

almost 2 years ago

Andy Turpin

Tart, cidery. Hints of old rubber and barnyard straw. Dry, very dry. What kind of imbecile said it was sweet? Not remotely sweet in any way, shape or form. Unless I've finally lost all my marbles! Look, I know it's a classic but it's just not my thing. Ok

3.5

Untappd at Home

almost 2 years ago

Erik Luesken

3.5

No checkin location

almost 2 years ago

Danilo Medina

3.5

No checkin location

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

No checkin location

almost 2 years ago

Thomas Meijer

3.5

No checkin location

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

Café de Koppelpaarden

almost 2 years ago

Pierre Buve

3.5

Untappd at Home

almost 2 years ago

Konstantin K.

Странное лол

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

Belgisch Biercafé Olivier

almost 2 years ago

Christian W

3.5

Untappd at Home

almost 2 years ago

Jaqueline

3.5

No checkin location

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

almost 2 years ago

3.5

Pacific Australian BBQ Restaurant & Pub

almost 2 years ago

Auset M

3.5

Untappd at Home

almost 2 years ago

Jochen Dewachter

3.5

No checkin location

almost 2 years ago

Wilmer Boersma

3.5

No checkin location

almost 2 years ago

Samuel Tastula

Very dry and vinegary geuze. Smells like epoxy and and has long salty aftertaste. Little bit fruits involved but epoxy is dominating. Wasn't as complex I was waiting for. However, got to pay respect for old school geuzes.

3.5

Hilpeä Hauki

almost 2 years ago

Danny Overweg

3.5

Camping De goede hoop

almost 2 years ago

leolitoz

3.5

No checkin location

almost 2 years ago

Alex Van der Wijk