Oude Geuze Boon

Lambic - Gueuze

Oude Geuze Boon is a monument of taste with an alcohol content of 7%. It’s a magnificent blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. All our beers are aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. After several months of aging in the bottle, the gueuze develops its delicate flavour. Want to know the bottling date? Simply subtract 20 years from the “best before” date! Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes. You’ll be pleasantly surprised by the wholehearted body and the sublime finish – an explosion of Germanic and Romance cultures.

ABV

7.0

Rating

3.375

Rating count

101,099

Last updated

12 months ago

3.5

No checkin location

about 4 years ago

3.5

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about 4 years ago

Fris en lekker

3.75

Untappd at Home

about 4 years ago

Lars E Åkerman

3.5

Untappd at Home

about 4 years ago

4.0

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about 4 years ago

4.0

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about 4 years ago

3.75

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about 4 years ago

0.0

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about 4 years ago

2013-2014. Veldig rund!

4.0

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about 4 years ago

Marcel john Zwiggelaar

2.5

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about 4 years ago

3.25

Yard House Troy - City Center Shoppes

about 4 years ago

4.25

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about 4 years ago

Manuel Lavoie-April

4.25

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about 4 years ago

3.75

about 4 years ago

3.25

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about 4 years ago

4.5

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about 4 years ago

2016/2017 blend

4.5

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about 4 years ago

4.0

about 4 years ago

3.5

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4.0

about 4 years ago

2.75

about 4 years ago

Felix Gisbergen

3.75

about 4 years ago

3.0

Untappd at Home

about 4 years ago

Deze Geuze heeft een zeer frisse, meer fruitige dan kruidige neus, met toetsen van citrus (pompelmoes) en eik.

3.25

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about 4 years ago

3.5

Achter de Roze Deur

about 4 years ago

3.5

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4.0

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4.25

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4.0

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3.25

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3.5

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4.75

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3.75

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about 4 years ago

Sauer, funktioniert, trocken, fruchtig und leicht süßlich

3.75

about 4 years ago

4.0

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about 4 years ago

John-Arild Bodding

4.0

about 4 years ago

4.0

about 4 years ago

Anstein Skinnarland

3.75

about 4 years ago

Such an interesting way of making beer these lambics. It's very dry and a bit tart with good complex fruity flavours. It's like a hybrid of beer, wine and cider. Really need to be having this with some food though

3.75

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about 4 years ago

4.25

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about 4 years ago

4.25

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about 4 years ago

4.5

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about 4 years ago

4.0

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about 4 years ago

0.25

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about 4 years ago

Ronald Hendriks

Niet mijn bier

0.25

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about 4 years ago

3.75

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about 4 years ago

4.0

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4.5

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3.75

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Fin til sushi

4.0

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about 4 years ago

Mikael Rockstad

3.75

about 4 years ago

He wat lekker fris, met een bittertje in de keel.

4.0

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about 4 years ago

3.75

about 4 years ago

3.75

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4.25

about 4 years ago

3.5

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Marlen Frøyland

4.0

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about 4 years ago

18/19

0.0

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3.75

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3.5

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3.75

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Вячеслав Д.

Вкусно

4.75

Пивотека Пинта

about 4 years ago

Алексей Быковец

3.75

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about 4 years ago

3.5

Untappd at Home

about 4 years ago

Sour and sweet at the same time. Pretty sparkling too. Quite surprising to be called an ale

4.0

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about 4 years ago

3.75

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3.0

about 4 years ago

2.25

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4.25

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Jonas Wold-Hansen

0.0

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about 4 years ago

Jonas Wold-Hansen

2.5

about 4 years ago

2.0

about 4 years ago

Vergeten te untappen

2.75

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4.5

The Bishops Arms Uppsala

about 4 years ago

4.0

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Von gratz 17. may 🇳🇴

1.25

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about 4 years ago

Андрій Ф

4.25

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about 4 years ago

Annebeth Hollevoet

3.0

about 4 years ago

3.5

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2.25

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Levien Hamelink

3.0

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4.0

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4.5

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2014/2015 brewing season

4.25

Shawnee Mission Park Tower

about 4 years ago

Casper François

Toer de Geuze stop 8

4.25

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Beer’n Christie

4.0

The Belgian Monk

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3.75

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2.0

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Kapitein Zeppos

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3.25

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La Línea de la Concepción

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4.0

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3.5

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Boontje voor de gasten

3.75

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Wesley Borsboom

1.75

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0.25

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