Kriek Boon

Lambic - Kriek

For this speciality, we use old and young lambic beer that has aged in our oak casks. When the lambic is 6 months old, we add 25% black cherries. This provokes the second fermentation. We then clarify, filter and bottle it. The cherries and young lambic create a red beer that is both natural and fresh, with an absolutely unforgettable sweet and sour taste. This is kriek as it should be, with nothing but real cherries and lambic. There is no place for artificial colourings or flavourings.

ABV

4.0

Rating

3.529

Rating count

69,146

Last updated

12 months ago

Anne Henderson

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The Wynd Craft Beers

over 3 years ago

Elliott S.

Family pulling through.

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Untappd at Home

over 3 years ago

Yagmur Verzijl

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No checkin location

over 3 years ago

Connor H.

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Untappd at Home

over 3 years ago

Josiah Mercer

Not bad, but could be better. The cherry is a little muted by the oak, but it is a 4.5 year old bottle 🤷‍♂️

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No checkin location

over 3 years ago

Iain S.

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over 3 years ago

Luuk W.

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over 3 years ago

GB R

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over 3 years ago

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over 3 years ago

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over 3 years ago

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No checkin location

over 3 years ago

Anne Henderson

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The Wynd Craft Beers

over 3 years ago

Ilse B.

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No checkin location

over 3 years ago

David M

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Untappd at Home

over 3 years ago

Joachim S.

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No checkin location

over 3 years ago

Lisa T.

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Jo's Food & Craft

over 3 years ago

Beer Phan

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Stout Burgers & Beers - Hollywood

over 3 years ago

Jeroen V.

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over 3 years ago

Jan Dierks

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over 3 years ago

Simon M.

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Untappd at Home

over 3 years ago

Marloes Fleissner

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No checkin location

over 3 years ago

Michiel V.

Topper voor op de zondagmiddag in Den Haas!! Meer kan ik er niet over zeggen.

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over 3 years ago

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over 3 years ago

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Growler Stop & Bottle Shop

over 3 years ago

Joeri

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No checkin location

over 3 years ago

Holger P.

Bierothek Adventskalender 2021 - Tag 7

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over 3 years ago

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over 3 years ago

Laurens D.

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over 3 years ago

Fien Snoeys

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Oud Hoogstraeten

over 3 years ago

Gareth H.

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No checkin location

over 3 years ago

Derek Waller

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Untappd at Home

over 3 years ago

Sebastian Sch.

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Sportplatz Birkenfeld

over 3 years ago

Kilimandzsaro Nati

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over 3 years ago

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over 3 years ago

Ross C.

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Roadhouse Bar and Bottles

over 3 years ago

Mike M.

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Red Hand

over 3 years ago

Rachel Hicks

Loads of Cherry and it amazing!

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over 3 years ago

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No checkin location

over 3 years ago

Lisa A.

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Bermondsey Beer Mile

over 3 years ago

Damian G.

Sweet and cherry. That's about it!

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Untappd at Home

over 3 years ago

Alexander Slavov

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No checkin location

over 3 years ago

Chris B.

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Mixtape Brewing and Bar

over 3 years ago

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Earlier

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over 3 years ago

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Salt and Pepper Restaurant

over 3 years ago

Joao Fortunato

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Thon Hotel Triaden

over 3 years ago

Walko

Bit too easy to drink. Nice sweetness, but not as complex as the selection

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The Monkey Bar

over 3 years ago

Pat Harrington

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No checkin location

over 3 years ago

Victoria B.

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Untappd at Home

over 3 years ago

Maarten Van mol

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No checkin location

over 3 years ago

Tschurbess

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No checkin location

over 3 years ago

Lorenzo Buoso

SALUT LUMBARDIA

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Monk

over 3 years ago

Daphne v.

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No checkin location

over 3 years ago

Hopf Hoch

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No checkin location

over 3 years ago

Stephen Parsons

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Bethnal Green Tavern

over 3 years ago

Philsener

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No checkin location

over 3 years ago

Ilyass

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No checkin location

over 3 years ago

Dina A.

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over 3 years ago

Lee M.

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over 3 years ago

Niklas K.

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over 3 years ago

Eva van Rossum

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No checkin location

over 3 years ago

Karen Van Mierlo

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Horecatel

over 3 years ago

Ben

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No checkin location

over 3 years ago

Marianne Sannes

Lekker kersig, niet te zoet.

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No checkin location

over 3 years ago

Garth Ed Lee

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Small Batch at PHP

over 3 years ago

B te Stroet

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over 3 years ago

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No checkin location

about 3 years ago

Jeremy U.

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Untappd at Home

about 3 years ago