Geuze Mariage Parfait

Lambic - Gueuze

Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

ABV

8.0

Rating

3.798

Rating count

42,078

Last updated

about 1 year ago

 
4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 

Michel Roes

Pohjj🤩

4.5

over 3 years ago

 
4.5

over 3 years ago

 

Jarno De Coninck

Top geuze!

4.5

over 3 years ago

 

Leendert v.

Belicimo dit is mijn smaak

4.5

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 

Mathieu B.

Me rappelais plus de cette tuerie

4.5

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 

Jon H

2016 bottle, tart, funky, smooth, acidic zesty lemon but mellowed

4.5

about 3 years ago

 

Matteo Bollen

Lievelings geuze, zoooo lekker. Zout, niet te zuur.

4.5

No checkin location

about 3 years ago

 

Naoko Matsumoto

2014の。小瓶なのに上面と中ほどで、全然香りが違ってびっくり。やはり美味しい!

4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 

Серега П.

Интересно, рекомендую

4.5

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 

Stefan Aalten-Voogd

Molo excellentissimo! Finished all the "bières du quartier" so now time to crack open this stunner (2017). Nosh an eclectic array of things needing to be eaten (sprotfilets, preskop, smelly fromage, focaccia). Lovely week, flown by. 2022-05-20.

4.5

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 

Ian M.

Gorgeous sour!

4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 

Antoine Lessard

Diner St-Sauveur

4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 

Boris Driesen

Parfait! Muy bien!

4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 

K K.

2017. Fris zurig en droog. Gelaagde smaken. Prima!

4.5

No checkin location

about 3 years ago

 

DJ Adams

Sublime.

4.5

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 

Jesseppi G.

Super funky. Didnt catch the year but this was funky, sweet.

4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 

Anton S.

Очень приятный, свежий кисляк

4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 

Григорий К.

Слишком вкусно и слишком дохуя нот. Я вам что, пианист их всех читать??

4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 

Oskar Karlsson

Underbart! Med fisksoppa.

4.5

about 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 

por v.

Комментарий алтухова прокисший лагер или эль, в послевкусие горечь с чем то чем то. Поил фашиста

4.5

No checkin location

almost 3 years ago

 
4.5

almost 3 years ago

 

Ġiljan Agius

Exquisite lambic

4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 

Avelar Jardim Jr

Bottled 2016

4.5

almost 3 years ago

 

Richard d.

Geur: perfect zuur. Op de tong: rustig, zacht zuur Afdronk: ook iets bitter. Er zit veel gist onder in de fles.

4.5

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 

Alex Kozlov

Лена, с ДР! Сабраж на 10/10💔

4.5

almost 3 years ago

 

Maggie L.

homecoming

4.5

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago