Geuze Mariage Parfait

Lambic - Gueuze

Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

ABV

8.0

Rating

3.798

Rating count

42,078

Last updated

about 1 year ago

 

Eduards S.

4.25

De Metafoor

almost 3 years ago

 

Keenan M.

4.25

No checkin location

almost 3 years ago

 

Calle Sandström

4.25

No checkin location

almost 3 years ago

 

Tulp G.

4.25

Tulpglas

almost 3 years ago

 

Siep Van der Veen

4.25

Untappd at Home

almost 3 years ago

 

Tom van der Veen

4.25

No checkin location

almost 3 years ago

 

Michelle B.

4.25

No checkin location

almost 3 years ago

 

Jordi Hintzen

4.25

Biertaverne De Gouverneur

almost 3 years ago

 

Johan Tornmalm

4.25

Untappd at Home

almost 3 years ago

 

Pavel Y

Дикие яблочки, кисленькие, сено-соломенные мотивы переходящие в лёгкую горчинку. Давно хотел попробовать чистый гёз, в принципе таким и представлял, только думал ещё дичи будет больше в нём.

4.25

Spontan

almost 3 years ago

 

ewout m

4.25

Spechteshof

almost 3 years ago

 

Tinus Meyer

4.25

The Wingman

almost 3 years ago

 

Andy Maton

4.25

Untappd at Home

almost 3 years ago

 

Lynn K.

4.25

No checkin location

almost 3 years ago

 

Zarah

4.25

No checkin location

almost 3 years ago

 

Fafabulle51

4.25

1001 Bières Cormontreuil

almost 3 years ago

 

Morten Bressendorff Schmidt

4.25

BeerShoppen

almost 3 years ago

 

Bo Andersen

4.25

No checkin location

almost 3 years ago

 

Konstantin Monahov

4.25

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almost 3 years ago

 

Martin S.

4.25

No checkin location

almost 3 years ago

 

Daniel Sandström

4.25

Untappd at Home

almost 3 years ago

 

Denis Kositsin

Зайти в брассерию и найти всего один гёз... Это странно. Но хоть гёз хороший, в терпкость

4.25

No checkin location

almost 3 years ago

 

Sam Aaldijk

4.25

Untappd at Home

almost 3 years ago

 

Rob V.

4.25

Millefeuille

almost 3 years ago

 

Marcos Cañabate

4.25

Lórien

almost 3 years ago

 

Thomi U

Ebenfalls mit Franck Boon getrunken :-) Ps: Fotos auf Anfrage :-)

4.25

Bezoekerscentrum De Lambiek

almost 3 years ago

 

Reiner W.

4.25

Untappd at Home

almost 3 years ago

 

Екатерина Смирнова

Свежо, вкусно, сухо, интересно. Бельгийцы молодцы

4.25

No checkin location

almost 3 years ago

 

Dom Surlis

4.25

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almost 3 years ago

 

Arnaud Bulif

4.25

Belgium Beer Weekend

almost 3 years ago

 

Amer Garic

4.25

Det Mørkeste Sted

almost 3 years ago

 

Askar

Retrocheck. Tart & fruity

4.25

Share House

almost 3 years ago

 

Bas B

Eifel bierproeverij 6

4.25

Landal Ferienhaussiedlung Wirfttal

almost 3 years ago

 

Mikkel Andresen

4.25

Untappd at Home

almost 3 years ago

 

Ryan de Smit

Poah wat een unit. Erg lecker

4.25

Bierlokaal Locus Publicus

almost 3 years ago

 

David Cattler

4.25

Untappd at Home

almost 3 years ago

 

Eva-Charlotte Ohlsson

4.25

No checkin location

almost 3 years ago

 

Alex

Чудесный, но дорогой.

4.25

Untappd at Home

almost 3 years ago

 

Jérémi R.

4.25

Untappd at Home

almost 3 years ago

 

Wouter

4.25

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almost 3 years ago

 

Arne Riis

4.25

Untappd at Home

almost 3 years ago

 

Brian M.

4.25

No checkin location

almost 3 years ago

 

George East

How I love lambic. The open fermentation yeast makes it funky, deep, tart and a bit well… cat’s pissy in terms of smell. The result is drink that’s dry, full and fizzy like sparkling wine. A classic beer to be respected and appreciated.

4.25

Untappd at Home

almost 3 years ago

 

tanguy T.

4.25

Untappd at Home

almost 3 years ago

 

Wesley v.

4.25

Bad Rippoldsau-Schapbach

almost 3 years ago

 

Tatyana S.

4.25

Untappd at Home

almost 3 years ago

 

Patrick De Jaegher

4.25

De Campina

almost 3 years ago

 

Simon Johansson

4.25

No checkin location

almost 3 years ago

 

Lucas V.

4.25

No checkin location

almost 3 years ago

 

Josef Groll

4.25

JBM Brew Lab Pub

almost 3 years ago

 

Bilas

4.25

No checkin location

almost 3 years ago

 

Jarda Lágr

4.25

No checkin location

almost 3 years ago

 

Sean Nguyen

Fan of the sours!!

4.25

Untappd at Home

almost 3 years ago

 

Niclas Nilsson

4.25

En Trappa Upp på Pitcher's

almost 3 years ago

 

Bob Burgoyne

Lovely geuze just mouth puckering enough

4.25

The Dovetail

almost 3 years ago

 

Eric

4.25

Café de Deut

almost 3 years ago

 

Théo Reno

4.25

Untappd at Home

almost 3 years ago

 

Laurens van der Laan

4.25

Bierlokaal Locus Publicus

almost 3 years ago

 

Laura van Gorkom

4.25

Cafe de Beurs

almost 3 years ago

 

ronnie paul

4.25

The Stanford Arms

almost 3 years ago

 

Alina Chiaradia

4.25

Au Bassin

almost 3 years ago

 

Ângelo Martorell

4.25

Passeio das Águas Shopping

almost 3 years ago

 

Eirik

4.25

Tjølling Landbane

almost 3 years ago

 

Rus G.

4.25

Пивотека 465 Савёла

almost 3 years ago

 

Jim Dae

4.25

Bananinas

almost 3 years ago

 

Sergio R.

4.25

No checkin location

almost 3 years ago

 

Wojciech M.

4.25

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almost 3 years ago

 

Chris S.

4.25

Monk's Cafe

almost 3 years ago

 

Pavel B.

4.25

Untappd at Home

almost 3 years ago

 

David Jonsson

4.25

No checkin location

almost 3 years ago

 

James Logan

Sweet, sour, apple, dry, perfume blossom palette and nose. Crisp l, Champagne like finish, delicious.

4.25

Shilling Brewing Company

almost 3 years ago

 

ICE Tauber

4.25

No checkin location

almost 3 years ago

 

Hayden T.

4.25

No checkin location

almost 3 years ago

 

Ilya Bobrov

Кислотности бы побольше. Зато пивная база во всей красе!

4.25

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almost 3 years ago

 

Stefan F.

4.25

No checkin location

almost 3 years ago

 

Lennart W.

4.25

Landal Mooi Zutendaal

almost 3 years ago

 

Robbert Brands

4.25

Untappd at Home

over 2 years ago

 

Alexander D.

Сухой, похож на своего ламбик собрата, но мне показался чуть более простым, в целом, сидробрют, оч гут, может чуть сластинки, совсем чуть

4.25

No checkin location

over 2 years ago

 

Denis A.

4.25

Пивотека 465 Зиларт

over 2 years ago

 

Christer M.

4.25

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over 2 years ago

 

Marius Bjørni

4.25

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over 2 years ago

 

Vincent Denuit

4.25

Brasserie La Vie Parisienne

over 2 years ago

 

Simon Sand Larsen

4.25

No checkin location

over 2 years ago

 

Pascal Gaudin

Luxure Val-d’Or xxx arrière goût de voyage ouch 😭

4.25

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over 2 years ago

 

Ricardo Zacchi

4.25

Untappd at Home

over 2 years ago

 

Erik Vande Meirssche

4.25

't Veerhuis

over 2 years ago

 

Philippe V.

4.25

Untappd at Home

over 2 years ago

 

Arnout Vervaet

4.25

Eetcafé Thalia

over 2 years ago

 

Myrna van den Berg

4.25

Gollem Craft Beers

over 2 years ago

 

Hilde N.

Litt bitter, i en god blanding; surøl med litt IPA-smak (?).

4.25

No checkin location

over 2 years ago

 

Stephan R

sour, great flavor release

4.25

Untappd at Home

over 2 years ago

 

Robin Flumens

4.25

Untappd at Home

over 2 years ago

 

Christina Crowe

4.25

Poechenellekelder

over 2 years ago

 

Harley Williams

4.25

No checkin location

over 2 years ago

 

Rat Bar

4.25

No checkin location

over 2 years ago

 

Pavel Miadzvedzeu

4.25

Barco

over 2 years ago

 

Henri Verhees

Van de tap op de horeca expo. Lekker. Mals. Fris. Groene appel. Citrus. Toegankelijk.

4.25

Flanders Expo

over 2 years ago

 

Beer NadZor (Ruslan Mekhtiev)

4.25

No checkin location

over 2 years ago

 

Matt Cole

4.25

The International Beer Collector

over 2 years ago

 

Mark Ryckbosch

4.25

't Waagstuk

over 2 years ago