Geuze Mariage Parfait

Lambic - Gueuze

Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

ABV

8.0

Rating

3.798

Rating count

42,078

Last updated

about 1 year ago

 

Vigdis R.

2016! For our wedding day today💕 mindre sur enn forventet!

3.5

No checkin location

about 4 years ago

 

Niels W.

3.5

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about 4 years ago

 

Johan Kämpe

3.5

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about 4 years ago

 

Eelco Hos

3.5

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about 4 years ago

 

rik

Not bad

3.5

No checkin location

about 4 years ago

 

Martijn S.

3.5

No checkin location

about 4 years ago

 

Mark Pratchett

Nice spritzy beer. Perfect for my new beer glass. Thanks Sam H.

3.5

Untappd at Home

about 4 years ago

 

Kjetil Kjær

3.5

Gulating ølutsalg Grünerløkka

about 4 years ago

 

David D.

3.5

Mohren Museum

about 4 years ago

 

Richard Lundberg

3.5

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Jarne Hendrickx

3.5

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Nicholas De Vreese

3.5

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Morten Rune Hetoft-Jacobsen

3.5

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about 4 years ago

 

Mark Nielsen

3.5

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Arvid Haglund

3.5

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about 4 years ago

 

Bastiaan Ippel

3.5

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about 4 years ago

 

Tom Sivertsen

3.5

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about 4 years ago

 

Anna

Kneiter zuur

3.5

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about 4 years ago

 

Carl

3.5

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about 4 years ago

 

James J.

3.5

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about 4 years ago

 

Loek P.

3.5

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Etienne R.

3.5

Staminee De Living

about 4 years ago

 

Etienne R.

3.5

De Kosmonaut

about 4 years ago

 

Gigi Fox

3.5

Untappd at Home

about 4 years ago

 

Eric de Witte

Gefermenteerd, maar ook zoetjes

3.5

Van Moll

about 4 years ago

 

La B.

3.5

Les 9 Salopards

about 4 years ago

 

texas a.

3.5

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about 4 years ago

 

Maarten Hellemons

3.5

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Klas Kronberg

3.5

Skvallerbäcken

about 4 years ago

 

Jonas Meuleman

3.5

Wereldcafé.coop

about 4 years ago

 

Константин

3.5

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about 4 years ago

 

Sergey G.

3.5

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Jørgen Sirhaug

3.5

The Scotsman

about 4 years ago

 

Dan Wheeler

3.5

Winking Lizard Tavern

about 4 years ago

 

Raffaele B.

3.5

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about 4 years ago

 

Kevin Aerts

3.5

Hoptimist

about 4 years ago

 

Robbe V.

3.5

Den Trappist

about 4 years ago

 

Dominic Sirius

3.5

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about 4 years ago

 

Corinne D.

3.5

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Gary H.

3.5

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about 4 years ago

 

Emile Hoogterp

3.5

Preuf & Praotlokaal De Klep

about 4 years ago

 

Peter S.

3.5

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about 4 years ago

 

Thijs W.

Goed zuur

3.5

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Nille T

3.5

Ölrepubliken

about 4 years ago

 

Mai V.

3.5

Blue Note Pub

about 4 years ago

 

Xavier Paul

3.5

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about 4 years ago

 

Nico D.

3.5

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about 4 years ago

 

Fredric Helmersson

3.5

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about 4 years ago

 

Rasmus Andersen

Klassisk gose. Tør syrlighed og lettere kompleks smagsoplevelse.

3.5

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about 4 years ago

 

Andreas A.

3.5

KommproBier

almost 4 years ago

 

William Verhoeven

3.5

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almost 4 years ago

 

Frans Netten sr

3.5

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almost 4 years ago

 

Joana Zandee

3.5

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almost 4 years ago

 

Henrik K.

3.5

Untappd at Home

almost 4 years ago

 

Eivind Augestad Larsen

3.5

St.Hansåsen sykehjem

almost 4 years ago

 

Matty Vampire Slayer E.

8% 375ml. Sherbet white grape of semellion malt with fizzicle gooseberry sour. They can't spell I'm getting married to the perfek Geezer.

3.5

Wine Rack

almost 4 years ago

 

anne vanden broeck

3.5

Untappd at Home

almost 4 years ago

 

Jens Carlberg

3.5

De Klomp

almost 4 years ago

 

Hyun Sik L.

3.5

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almost 4 years ago

 

Hollie Smith

3.5

Lowlander Grand Cafe

almost 4 years ago

 

Niclas Carlsson

3.5

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Matthias K.

3.5

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Lasse Vande Meirssche

3.5

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Vinicius Gobbo Antunes de Oliveira

3.5

Gollem Craft Beers

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Tim Tong

3.5

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Gerald O.

3.5

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Jesper Møjbæk

Sindsyg lækker duft! Ren pissoir. Smagen følger ikke trop

3.5

No checkin location

almost 4 years ago

 

Peggy Smeets

3.5

Camping Dieupart

almost 4 years ago

 

Ben D.

Proper lambic but lacking that knockout sourness

3.5

Bar Fringe

almost 4 years ago

 

Martin

3.5

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almost 4 years ago

 

Knut-Bjarne Ulvatne

3.5

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almost 4 years ago

 

Giovani Altelino

Uhnn, essa garrafa tava meio sofrida.

3.5

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Hendrik V.

3.5

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Per Aarup-Jensen

3.5

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Tijs Hutting

3.5

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Phil H.

Mmmmm gueze

3.5

The Holy Inadequate

almost 4 years ago

 

Yaroslav Basenkov

3.5

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almost 4 years ago

 

André Saxbo

3.5

Scandic Rubinen

almost 4 years ago

 

Evie d.

3.5

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Ilse D.

3.5

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Sanjin B.

3.5

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almost 4 years ago

 

Fredrik Persson

3.5

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almost 4 years ago

 

Sea S.

It’s hottt out but this sour is smooth

3.5

No checkin location

almost 4 years ago

 

Hugues R.

Correct!

3.5

No checkin location

almost 4 years ago

 

Norman Pheeny

It's like the Duchesse de Bourgogne. Sour, Belgian, but worth s strange aroma. With Ellen and Lisa watching a Browns preseason game

3.5

Winking Lizard Tavern

almost 4 years ago

 

dries van den dries

3.5

Zeezicht

almost 4 years ago

 

Ceder D.

3.5

Heilig Huisken

almost 4 years ago

 

Monica Dalsgaard N.

3.5

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Frank

3.5

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Roel Du varokko

3.5

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almost 4 years ago

 

Bruno Casano

3.5

Bovis Simply Meat

almost 4 years ago

 

Henri Roisin

3.5

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almost 4 years ago

 

Ced M.

3.5

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almost 4 years ago

 

Xavier H.

3.5

Café de Vagant

almost 4 years ago

 

Kristian P.

3.5

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almost 4 years ago

 

Mads Bloch-Sørensen

3.5

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almost 4 years ago

 

Sven De Jongh

3.5

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almost 4 years ago

 

Elias De Bruyn

3.5

't Ankertje aan de Dijle

almost 4 years ago

 

Maud V.

3.5

Untappd at Home

almost 4 years ago

 

Robin Van Overloop

3.5

nomadsland

almost 4 years ago