Geuze Mariage Parfait

Lambic - Gueuze

Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

ABV

8.0

Rating

3.798

Rating count

42,078

Last updated

about 1 year ago

 

Niels Devinck

3.75

Boon Pop-Up Biershop

over 3 years ago

 

Karsten Lautrup

3.75

Untappd at Home

over 3 years ago

 

Koen Brouwers

3.75

No checkin location

over 3 years ago

 

corné

3.75

No checkin location

over 3 years ago

 

Alexis D.

3.75

No checkin location

over 3 years ago

 

Benjamin Binnard

3.75

Brouwerij Boon

over 3 years ago

 

David Schouppe

3.75

Boon Pop-Up Biershop

over 3 years ago

 

David Schouppe

3.75

Boon Pop-Up Biershop

over 3 years ago

 

G

3.75

All Grain

over 3 years ago

 

Seppe Frison

Lekker, wat bittere tonen naast de zurigheid van de geuze

3.75

Wipmaatschappij: Beerzel Dorp

over 3 years ago

 

Calin Haiduc

3.75

Untappd at Home

over 3 years ago

 

Louise M.

3.75

Mission Masala

about 3 years ago

 

Geert V.

3.75

No checkin location

about 3 years ago

 

Marc van Laarhoven

3.75

No checkin location

about 3 years ago

 

@ward

Zuur droog

3.75

Valleverde

about 3 years ago

 

Annie F.

3.75

No checkin location

about 3 years ago

 

Andreas Gustafsson

3.75

No checkin location

about 3 years ago

 

Torsten Gustafsson

3.75

Internationella Pressklubben

about 3 years ago

 

Arno Bollen

Profiteren

3.75

No checkin location

about 3 years ago

 

Jorrit L

3.75

No checkin location

about 3 years ago

 

Antoine A.

3.75

Untappd at Home

about 3 years ago

 

Miron O.

3.75

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about 3 years ago

 

Gregory Vandersmissen

3.75

Untappd at Home

about 3 years ago

 

Jack van Breda

3.75

No checkin location

about 3 years ago

 

Sverre H

3.75

Marche 17

about 3 years ago

 

Mark Heggan

Using more aged batches seems to take the sour edge off

3.75

Brouwerij Boon

about 3 years ago

 

Ricardo

Begin dit steeds lekkerder te vinden.

3.75

No checkin location

about 3 years ago

 

Maxime Quardon

3.75

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about 3 years ago

 

Henk Hop

3.75

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about 3 years ago

 

Matthijs B

3.75

Gollem aan het Water

about 3 years ago

 

Pascal L.

3.75

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about 3 years ago

 

Cody Dela Ruelle

3.75

De Wipschutter

about 3 years ago

 

Rik Ruijten

3.75

Belgisch Bierproeflokaal De Zotte

about 3 years ago

 

Huub van den H

Goei weer bier 😋

3.75

Thuis - Tilburg

about 3 years ago

 

Ivan Beynsberger

Zacht, fruitig, licht houtig en heerlijk zuur.

3.75

Untappd at Home

about 3 years ago

 

Syg Mound

Bon classique.

3.75

Untappd at Home

about 3 years ago

 

Valerie Hup

Genieten!!

3.75

Cafe 't Ponton

about 3 years ago

 

Edwig Tijdink

3.75

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about 3 years ago

 

Magnus Møglebust

3.75

Landlov

about 3 years ago

 

Marco Tulio M.

3.75

No checkin location

about 3 years ago

 

Jongin W.

3.75

No checkin location

about 3 years ago

 

Kevin

3.75

Untappd at Home

about 3 years ago

 

Martijn de_Ruijter

Mooie geuze met een prettige zuurtje

3.75

Untappd at Home

about 3 years ago

 

Jeroen Spies

3.75

Untappd at Home

about 3 years ago

 

Mikael S

Nice for sure, but the vanilla is a bit overpowering

3.75

Untappd at Home

about 3 years ago

 

Johan

3.75

Untappd at Home

about 3 years ago

 

Michael Boljang

3.75

Untappd at Home

about 3 years ago

 

Dad Of Jon

Opened bottle to pour the dregs into the sour I'm brewing. Tart refreshing and morish.

3.75

Untappd at Home

about 3 years ago

 

Ben B.

3.75

No checkin location

about 3 years ago

 

Suzanne O.

3.75

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about 3 years ago

 

Stefan Vink

Toegankelijk zuurtje

3.75

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about 3 years ago

 

Jacob Vind Wehl

3.75

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about 3 years ago

 

Jens Engel

3.75

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about 3 years ago

 

Eline Visser

3.75

Eetcafé Kandinsky

about 3 years ago

 

Elie Riekaert

3.75

No checkin location

about 3 years ago

 

Jim B

2012. Musty, muted, slight metallic taste. Overall not to shabby for a decade old.

3.75

Bmacs Fun Factory

about 3 years ago

 

Frode Thomassen Singsaas

Fyrer opp finalemenyen

3.75

No checkin location

about 3 years ago

 

Cherelle de Leeuw

3.75

Café de Deut

about 3 years ago

 

Lorenzo M

3.75

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about 3 years ago

 

Juul vh

3.75

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about 3 years ago

 

Peter Crokaerts

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Jejo Wines

about 3 years ago

 

Yngwie van de Velde

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about 3 years ago

 

Joeri V.

3.75

Crisis Cafe

about 3 years ago

 

Xander

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Cafe de Pancraat

about 3 years ago

 

Sander Bel

3.75

Untappd at Home

about 3 years ago

 

Roald Kamp

Lci

3.75

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about 3 years ago

 

Max Nagel

Lekkere sour lambiek bier. Groetjes aan je moeder

3.75

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about 3 years ago

 

Benjamin Bleret

3.75

Arsène

about 3 years ago

 

Tunke Lauriks

3.75

Den Draak

about 3 years ago

 

Rit v.

To to leti - pred tremi lety na Osecky uz nekteri chrapali na stole :D

3.75

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about 3 years ago

 

Arto O.

Bier met een toets van balzweet

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simon eriksson

3.75

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Thom Bokern

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about 3 years ago

 

Michiel E.

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Missy Sippy Blues & Roots Club

about 3 years ago

 

Cor Boonstra

3.75

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about 3 years ago

 

Harrie Winteraeken

3.75

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about 3 years ago

 

Harrie Winteraeken

2013

3.75

Untappd at Home

about 3 years ago

 

Алексей И.

Для любителей коровника, навоза и сена

3.75

Beer Mug

about 3 years ago

 

Petteri S.

3.75

No checkin location

about 3 years ago

 

J. LVD

2018, dus vrij vers! Zuur en gortdroog met veel citrus, waarvan sinaasappel en mandarijn..

3.75

Groot Malpieven

about 3 years ago

 

Fredrik Eyeball Johansson

3.75

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about 3 years ago

 

Svend Vilhelm Lyngsøe Poulsen

Bundfald med øl i

3.75

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about 3 years ago

 

Wim van Velden

Mooie geuze, zuur met een banaantje.

3.75

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about 3 years ago

 

Ben Vervoort

3.75

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about 3 years ago

 

Koen T.

3.75

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about 3 years ago

 

Pieter Servaes

3.75

Café De Rijkswacht

about 3 years ago

 

Paul H

3.75

Tilburg

about 3 years ago

 

Robin Alblas

3.75

No checkin location

about 3 years ago

 

Marco Tom

Fijne Geuze met lange houtrijping

3.75

Bierboutique

about 3 years ago

 

Steve M.

3.75

Bayville, NJ

about 3 years ago

 

John L.

A bit like the Geuze Boon, but the deviation to kerosene (in a good way) was way more pronounced

3.75

Beer DeLuxe - Federation Square

about 3 years ago

 

andreas hhh

3.75

Bror

about 3 years ago

 

Maxim Vanden Berghe

Van 't beste

3.75

Gasthof Heidelberg

about 3 years ago

 

Benoît H.

3.75

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about 3 years ago

 

Marijn Jedema

3.75

Untappd at Home

about 3 years ago

 

Tim Van den Abeele

3.75

Bar Sjansaar

about 3 years ago

 

wouter dho

3.75

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about 3 years ago

 

David K.

3.75

No checkin location

about 3 years ago

 

Evan Grote

I don’t remember where I got this but it’s aight

3.75

Untappd at Home

about 3 years ago

 

Andrew Jackson

3.75

Untappd at Home

about 3 years ago