Geuze Mariage Parfait

Lambic - Gueuze

Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

ABV

8.0

Rating

3.798

Rating count

42,078

Last updated

about 1 year ago

Stian Møst

Seier!

3.75

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about 5 years ago

Efraim Vacca

3.75

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about 5 years ago

Markus Wanke

3.75

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about 5 years ago

Dave Pelzer

3.75

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about 5 years ago

Nils

3.75

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about 5 years ago

Tommy F.

2016 goede jaargang

3.75

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about 5 years ago

John-Arild Bodding

3.75

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about 5 years ago

Anstein Skinnarland

3.75

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about 5 years ago

Breg Alad

3.75

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about 5 years ago

Pieter V.

3.75

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about 5 years ago

Ruben de Graaf

3.75

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about 5 years ago

Daan C.

3.75

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almost 5 years ago

Josep Font

Àcida, herbal amb amargor final. Moltes gràcies Nic D.

3.75

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almost 5 years ago

Ruud Rommens

3.75

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almost 5 years ago

To J.

3.75

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almost 5 years ago

Darren Choo

smooth oak/woody flavour to me, combined with barrel aged tartness and fermented yellow fruit. a little more sweet and less sharp it warms.

3.75

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almost 5 years ago

Echt Maar Echt Hé

3.75

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almost 5 years ago

Kris

3.75

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almost 5 years ago

Maiko G.

3.75

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almost 5 years ago

David D.

3.75

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almost 5 years ago

Joakim Monsrud

3.75

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almost 5 years ago

Graham Taylor

Taste like champagne. $20. Good I guess. Way too expensive

3.75

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almost 5 years ago

Bruno M.

3.75

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almost 5 years ago

E V.

3.75

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almost 5 years ago

Zach M.

Interesting intro to geuze. Vinous, vinegary, tart, kinda like the flavor brought on by oak aged ales, but more citrus and barnyard-y. Definitely an acquired taste, but worthwhile.

3.75

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almost 5 years ago

Kees-Jan Sier

Oh zo suuâhh. Heel veel funk.

3.75

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almost 5 years ago

Bram

3.75

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almost 5 years ago

Emily Hahn

🍾

3.75

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almost 5 years ago

Magnus S.

3.75

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Simon D.

3.75

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almost 5 years ago

Jasper Westerveld

3.75

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Peder M.

3.75

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almost 5 years ago

Anthony Impens

3.75

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almost 5 years ago

Manuella R.

3.75

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almost 5 years ago

[BH] Jordi Hendriks

VLCI

3.75

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almost 5 years ago

Juan Hoyos

3.75

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almost 5 years ago

Kine Hamreramrerambøl

3.75

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almost 5 years ago

Bjørn-Inge E.

3.75

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Chris H.

3.75

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almost 5 years ago

Oetse Holtman

3.75

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Bart Maes

3.75

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Leonardo ..

3.75

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almost 5 years ago

Ruud Geelen

3.75

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almost 5 years ago

Stina G.

3.75

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almost 5 years ago

Colin Scott

3.75

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almost 5 years ago

Miec Miec

Op Renée en Stephan

3.75

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almost 5 years ago

Fabio S.

3.75

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almost 5 years ago

Pien Gras

3.75

Herberg de Avonden

almost 5 years ago

Гжегож

Кисленько и красиво, с молодым элевым оттенком, совсем без сахара, без диких кислотности и газированности - всего в меру. Не то же самое, что sour ale.

3.75

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almost 5 years ago

Ruben Motmans

3.75

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almost 5 years ago

David Gibbs

3.75

Queen St Brewhouse

almost 5 years ago

Emil K.