Oude Kriek Boon

Lambic - Kriek

Again, the basic old and young lambic are matured in oak casks. But here we add to one year-old lambic about 400 grams of real cherries per litre. This creates a second fermentation in the casks. Oude Kriek Boon then undergoes a further fermentation in the bottle and has an alcohol volume of 6.5%. After several months, the flavour has matured to the desired taste. Oude Kriek Boon is a test of your patience. It should lie about 2 years in the bottle. At first, it tastes of fruit, especially sour cherries. Oude Kriek Boon eventually evolves into a deep taste reminiscent of Port or Madeira wine. This is kriek at its best.

ABV

6.5

Rating

3.656

Rating count

24,024

Last updated

12 months ago

 

Frank V.

4.0

Untappd at Home

over 4 years ago

 

Misha Chudo

4.0

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over 4 years ago

 

Joe DePina

4.0

Novare Res Bier Cafe

over 4 years ago

 

Rik Scheers

4.0

Chen’s take away

over 4 years ago

 

Филипп Б

4.0

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over 4 years ago

 

Marie-Pier

4.0

No checkin location

over 4 years ago

 

Rienaldo G.

4.0

Zuilenstraat

over 4 years ago

 

HarmenWesseling

4.0

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over 4 years ago

 

Luis in QC

4.0

Turc's Brewery

over 4 years ago

 

Erwin S.

4.0

Untappd at Home

over 4 years ago

 

Philippe Beland

4.0

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over 4 years ago

 

Leon Zoet

4.0

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over 4 years ago

 

Björn Svedman

4.0

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over 4 years ago

 

Vladislav T.

4.0

БЦ «Охотник»

over 4 years ago

 

Martijn v.

4.0

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over 4 years ago

 

Basta Manouche

4.0

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over 4 years ago

 

Glenn G.

4.0

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over 4 years ago

 

willie thom

4.0

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over 4 years ago

 

Roel N.

4.0

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over 4 years ago

 

Thomas M.

4.0

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over 4 years ago

 

Pim V.

4.0

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over 4 years ago

 

Marco Mammoli

2015. Cherry bomb laced with vanilla, cinnamon and cloves overtones

4.0

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over 4 years ago

 

Sanne V.

4.0

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over 4 years ago

 

Artem Proshin

4.0

Bar Spitsa

over 4 years ago

 

Андрей А.

4.0

Bar Spitsa

over 4 years ago

 

Андрей А.

4.0

Bar Spitsa

over 4 years ago

 

Shandro U.

4.0

No checkin location

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Simon Eriksson

4.0

Syterbäcken

over 4 years ago

 

Beerhouse

4.0

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over 4 years ago

 

Marth v.

4.0

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over 4 years ago

 

Pieter K.

4.0

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over 4 years ago

 

Andreas Sáez & Son

Not the most sour Kriek I've had but still very enjoyable.

4.0

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over 4 years ago

 

Andrey K

4.0

Bar Spitsa

over 4 years ago

 

Markus T

Very late from 2013. Skribentprovning at Systembolaget.

4.0

Kungsträdgården

over 4 years ago

 

Odin Mjod

4.0

Hundholmen Brygghus

over 4 years ago

 

Jan vdE

4.0

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over 4 years ago

 

Samuel M.

4.0

No checkin location

over 4 years ago

 

Fredrik Olander

Fantastisk öl

4.0

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over 4 years ago

 

Dima Eduardovich

Компотная вишня 🍒

4.0

Jungle

over 4 years ago

 

Brice M.

4.0

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over 4 years ago

 

Marc Smith

Tartelette

4.0

Les Aliments M&M

over 4 years ago

 

genesk

Бретты в вишнёвом обрамлении, нежная кислотность, чуть кусачий профиль, умиротворённо и обманчиво-просто. Хорошая и неизменно достойная классика, всегда на уровне.

4.0

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over 4 years ago

 

Lana Riordan

4.0

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over 4 years ago

 

Jenny Riordan

4.0

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over 4 years ago

 

Jihun Choi

4.0

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over 4 years ago

 

Max Qian

4.0

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over 4 years ago

 

Hielke

4.0

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over 4 years ago

 

Ilias R.

4.0

Why Not? Крафтовое пиво

over 4 years ago

 

Daniel Astgren

4.0

No checkin location

over 4 years ago

 

Iamacant

It's arrived and it's affa affa tasty

4.0

Untappd at Home

over 4 years ago

 

Michella

4.0

Black Label Hotels Valkeburg

over 4 years ago

 

Maxime Desjardins

Un peu boisé ! Belle note fruité cerise sauvages ! Petite effervecense ! Bonne acidité ! C’est très bien ! Cheers !

4.0

Untappd at Home

over 4 years ago

 

stephen b

Raspberry fruity lambic type thing, light sourness

4.0

No checkin location

over 4 years ago

 

Emiel

Batch 2014. Mooi oud geworden, veel koolzuur lekker fris en drogend. Niet plakkerig zoet. Heerlijk!

4.0

No checkin location

over 4 years ago

 

Clem Trob

4.0

No checkin location

over 4 years ago

 

1st D

Classic

4.0

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over 4 years ago

 

Régis Poncelet

4.0

Soiron

over 4 years ago

 

Bastien Lallemand

4.0

No checkin location

over 4 years ago

 

Geoffroy Jacquet

C'est quand même bon, acide comme il faut, pas sucré pour un sou et on goûte bien la cerise 🍒

4.0

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over 4 years ago

 

Jasper Nonneman

4.0

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over 4 years ago

 

Kaj Henriksson

4.0

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over 4 years ago

 

洋 郝.

Very heavy cherry flavor, crick's acidity with cherry sweetness, perfect, but personally too much.

4.0

No checkin location

over 4 years ago

 

Yana Y.

Сухо, в меру кисло, хорошо.

4.0

V Depo

over 4 years ago

 

Ar né

Lekker voor een kersenbier

4.0

No checkin location

over 4 years ago

 

Guillaume Travert

4.0

Le Trèfle Noir

over 4 years ago

 

Antoine Double

4.0

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over 4 years ago

 

Sébastien Michels

4.0

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over 4 years ago

 

Cencio Wiebrands

Dames en heren en natuurlijk de genderneutraale, er komt weer een streakje aan. P3!

4.0

No checkin location

over 4 years ago

 

New Wave S.

4.0

No checkin location

about 4 years ago

 

New Wave S.

4.0

The Key Craft

about 4 years ago

 

Christian Ahlborg

4.0

Tjörn

about 4 years ago

 

Dominic G.

4.0

Nigelle

about 4 years ago

 

Aroa S.

4.0

No checkin location

about 4 years ago

 

Jeffrey Saegerman

4.0

No checkin location

about 4 years ago

 

Pierre-Luc Neiderer Côté

On continue l'expérience. Très effervescente, sec, peu acide avec un léger goût de cerises sauvages. J'aime le format.

4.0

No checkin location

about 4 years ago

 

Will B.

4.0

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about 4 years ago

 

Hannes

4.0

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about 4 years ago

 

Dyannah

4.0

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about 4 years ago

 

Mike Ford

4.0

Redlight Redlight

about 4 years ago

 

David H.

Tasted 2016-10-05

4.0

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about 4 years ago

 

phil mayer

4.0

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Patrick M.

4.0

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Dag Vågsnes

4.0

Dallerud Cider og livsnytelse

about 4 years ago

 

Alex C.

4.0

No checkin location

about 4 years ago

 

Kevin Sterckx

Krieken, amandel, oaked. Mooi zuurtje.

4.0

SyntraPXL Campus Hasselt

about 4 years ago

 

CWCAC

4.0

The Madhouse Taproom

about 4 years ago

 

Tom D.

4.0

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about 4 years ago

 

Ronald Anthonissen

4.0

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Mat Carbo

4.0

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about 4 years ago

 

Geert Koolen

2015

4.0

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about 4 years ago

 

Nikola Momchev

4.0

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about 4 years ago

 

Floris Breedijk

4.0

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about 4 years ago

 

Lena P.

Ну вот это уже получше предыдущего)

4.0

JÄGER Meet To Eat

about 4 years ago

 

James S.

4.0

Untappd at Home

about 4 years ago

 

Danny Knol

De geur funky en kers. De smaak kers, zurig, wrang, hout maar dit allemaal in mooie harmonie

4.0

HoppyPlace

about 4 years ago

 

Григорий Н.

4.0

No checkin location

about 4 years ago

 

Андрей Н.

4.0

Брюгге

about 4 years ago

 

Frank Cruts

4.0

No checkin location

about 4 years ago