Oude Kriek Boon

Lambic - Kriek

Again, the basic old and young lambic are matured in oak casks. But here we add to one year-old lambic about 400 grams of real cherries per litre. This creates a second fermentation in the casks. Oude Kriek Boon then undergoes a further fermentation in the bottle and has an alcohol volume of 6.5%. After several months, the flavour has matured to the desired taste. Oude Kriek Boon is a test of your patience. It should lie about 2 years in the bottle. At first, it tastes of fruit, especially sour cherries. Oude Kriek Boon eventually evolves into a deep taste reminiscent of Port or Madeira wine. This is kriek at its best.

ABV

6.5

Rating

3.656

Rating count

24,024

Last updated

11 months ago

Laurens d.

3.0

Untappd at Home

almost 4 years ago

Emiel Rombach

Te veel tannines

3.0

almost 4 years ago

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almost 4 years ago

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almost 4 years ago

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almost 4 years ago

Jens N.

3.0

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over 3 years ago

Jens Bogaerts

3.0

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over 3 years ago

Malin M.

Lite frukter, desto bedre i smak

3.0

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over 3 years ago

ole kristian s.

3.0

Ringebufjellet

over 3 years ago

Jacob Cottreau

3.0

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over 3 years ago

Evy B.

3.0

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over 3 years ago

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3.0

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3.0

Hopleaf Bar

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Tuss von HÖNKHALT

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Stanislaus Brewskovitch Brewpub

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3.0

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over 3 years ago

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3.0

Bruges Beer Experience

over 3 years ago

Liza Boon

Echt uniek zuur. Even wennen maar wordt bij iedere slok lekkerder.

3.0

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over 3 years ago

Maik H.

Deutliche Kirsche, mit bleibt der vergorene Geschmack zu deutlich im Mund!

3.0

over 3 years ago

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Carl Richard Steen F.

3.0

over 3 years ago

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Beetje plat

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about 3 years ago

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3.0

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about 3 years ago

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3.0

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about 3 years ago

Guus K.

3.0

Taplokaal Gist

about 3 years ago

Danny Tom

Kriekske meej ut vrouwke. (En Stranger Things)

3.0

Wijlustenbierlaan

about 3 years ago

Lalo Schjetnan

3.0

Anspach & Hobday: The Arch House

about 3 years ago

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about 3 years ago

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about 3 years ago

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almost 3 years ago

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Zaltbommelse Stadsbrouwerij

almost 3 years ago

Rebecca C.

3.0

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almost 3 years ago

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3.0

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almost 3 years ago

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Rob van de Bergh

Vol en romig. Zuur en een tikje zoet. Lekker

3.0

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almost 3 years ago

Rabarber

3.0

Boulderhal Energiehaven

almost 3 years ago

E D.

3.0

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almost 3 years ago

Lars Talsma

3.0

Proeflokaal Goesting

almost 3 years ago

Jesse v.

Super sour maar super lekker

3.0

Boulderhal Energiehaven

almost 3 years ago

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almost 3 years ago

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almost 3 years ago

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almost 3 years ago

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No checkin location

over 2 years ago

S L

Cherry with a natural sour twang

3.0

Kaffee Bazaar

over 2 years ago

Bruce Hoppener

3.0

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over 2 years ago

T K.

strong sour cherry flavours, not overly sweet

3.0

over 2 years ago

3.0

over 2 years ago

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over 2 years ago

Anne-Cathrine Dahl

3.0

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over 2 years ago

Jochen Neirynck

Bieradvent #1

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over 2 years ago

Christophe Engelen

3.0

Bar Rustic

over 2 years ago

Michael Raimondi

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over 2 years ago

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LCI

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over 2 years ago

Giovanni L.

3.0

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over 2 years ago

Jan Deruwez

2020

3.0

't Oud Postje

over 2 years ago

Ton Stapels

Smaakvol, licht zurig, lang genieten

3.0

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over 2 years ago

Wout Van Ginhoven

3.0

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over 2 years ago

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over 2 years ago

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over 2 years ago

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Milton

over 2 years ago

Benedict James Posch

3.0

3fiori - café & craft beer bar

about 2 years ago

Manuel Benetti

3.0

3fiori - café & craft beer bar

about 2 years ago

Ruud Velthuis

3.0

Untappd at Home

about 2 years ago

Michiel Heitmeijer

Een volwassen kriek, zeker, niet zoet, prima. En toch zal kriek als extra nimmer mijn voorkeur worden. Maar wel als kriek zeer geslaagd.

3.0

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about 2 years ago

Bob Aerts

3.0

De Kluis

about 2 years ago

Frederic Vande Sande

Gekregen in een mand met verschillende bieren. Zure bieren zijn nog niet zo mijn ding maar dat komt wel met de jaren. Zeker blij deze is gedronken te hebben

3.0

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about 2 years ago

Maria Boroday

Vrij zuur, maar fijne nasmaak

3.0

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about 2 years ago

Niek Elissen

3.0

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about 2 years ago