Ray Popik

120 Minute IPA (2017) Popik

MAN! That still kicks. Like an American style barleywine. Much more drinkable than previous versions I’ve had. The 7yrs did some work, honestly could go another 2-3 w/o any concerns

120 Minute IPA (2024) Popik

That’s a lot different than I recall fresh 120 tasting like. It’s far more enjoyable than I remember. It actually resembles a recognizable IPA.

Bottle Shop Series Highball Drifter Popik

Well that is totally different. That grew on me though. Lied it over all in the end. Definitely get the cocktail.

Palo Santo Marron (2019) Popik

This has a smooth almost Belgian quad figgyness from the BA. But a softer carbonation. And it’s sweeter. Ohhhh this is good

World Wide Stout (2016) Popik

Fucking Hell!!!! I French pressed this w/ a local medium roast breakfast blend (bent tree coffee - btw)

Canadian Breakfast Stout (CBS) (2018) Popik

The nose is a straight up Hershey bar. The mouthfeel is rich and creamy. And the flavor lost most of the maple. But oh this is good!