Årh Hvad Barrel Aged Cherry Wine

Pale Ale - Belgian

A combination of pepper, malt and hops on the palate mixed with brown sugar and sour cherry. The finish is the perfect combination of sweet and sour. This barrel aged version also has notes of brown sugar and sour cherries from the barrels making it the perfect combination of sweet and sour.

ABV

6.8

Rating

3.52447

Rating count

1,238

Last updated

almost 5 years ago

 
0.0

12 months ago

 
0.0

about 1 year ago

 
4.5

over 1 year ago

 

Barley Swine

Ratebeer backlog 2/5/2016

3.5

No checkin location

over 1 year ago

 
4.5

No checkin location

almost 2 years ago

 

Un Known

Dry wine-like , slight funk, not much cherry or barrel . A bit of pepper also. Bottle aged for 2 years

2.0

almost 2 years ago

 
1.5

about 2 years ago

 
0.0

about 2 years ago

 
3.5

over 2 years ago

 
3.0

over 2 years ago

 

Drew

Yikes, watered down whiskey

3.0

over 2 years ago

 
2.0

over 2 years ago

 
3.75

over 2 years ago

 
0.0

almost 3 years ago

 

Noah Eaton

Tastes like a dirty sock was infused

2.75

No checkin location

almost 3 years ago

 
3.25

almost 3 years ago

 
0.0

almost 3 years ago

 
0.0

almost 3 years ago

 
2.5

almost 3 years ago

 
3.75

No checkin location

almost 3 years ago

 
0.0

about 3 years ago

 

J Slip

Funky, soapy, interesting. Glad it’s a 375

3.75

about 3 years ago

 
3.5

about 3 years ago

 
0.0

about 3 years ago

 
4.25

No checkin location

about 3 years ago

 
3.5

No checkin location

about 3 years ago

 
3.5

No checkin location

about 3 years ago

 

Alter Egoo

(2016) Wytrawne, kwaskowe, winne, dzikie, taniczne... Ciekawe piwo, aczkolwiek wersja podstawowa jak i pierwowzór Orval smakowały mi bardziej. Tu ogólny odbiór zakłóca mocno pestkowa gorycz, od której pod koniec degustacji wręcz drętwieje język. 3.6

3.5

over 3 years ago

 
3.0

No checkin location

over 3 years ago

 

Stuart Mayell

Photo went well. This is an unbelievable blend of all my favourites. Funk, Orval, happiness.

4.75

over 3 years ago

 

Pedro Bastos

Infected

0.25

over 3 years ago

 

Andrew Z

Herbal and smoky, a touch of cherry. Not what I expected at all, definitely thought this was a different version without a label. Still, I don't hate it.

3.25

No checkin location

over 3 years ago

 
0.5

No checkin location

over 3 years ago

 

Mathuaer Knedam

A bit of medicinal funk with a light cherry finish. Semi-dry with a mild astringency. There's a dominating bitterness that sed out of place and doesn't seem to be hops.

2.0

over 3 years ago

 
0.0

No checkin location

almost 4 years ago

 
0.0

No checkin location

almost 4 years ago

 

Adam O.

NU KÖR VI BOYS NU KÖR VI BOYS, BLÅS AV BLÅÅÅS AV, DEN SPRINGER VI PÅÅÅÅ NU KÖR VI

4.0

almost 4 years ago

 
3.25

about 4 years ago

 
3.75

No checkin location

over 4 years ago

 

Neil Bontoft

Absolutely all kinds of wrongness. There is literally no redeeming feature of this. Shocking. Cheers!

0.0

over 4 years ago

 
2.25

No checkin location

over 4 years ago

 

Patrick B.

Shelf turd. Maybe a tad oxidized

5.0

over 4 years ago

 

Galician Beer Taster - R. Riveiro

Aroma: brettanomyces, uvas, algo de vinagre, 1 fondo como a establo. En boca, es dura. Agria y amarga. Especias -pimienta-, picante, piel de fruta cítrica, notas terrosas y minerales, uvas, vainilla, Final seco, astringente, amargo, con acidez, alcohol.

3.25

over 4 years ago

 
4.5

over 4 years ago

 
0.0

No checkin location

over 4 years ago

 
3.75

over 4 years ago

 

Andrew Brooks

Dry, tasty, fruit sweet and funky sour

4.25

No checkin location

over 4 years ago

 
3.25

over 4 years ago

 
3.75

almost 5 years ago

 
3.5

almost 5 years ago

 

Mike M.

Wow there is a lot happening here. Not sweet at all, a little smoky, a little bitter from hops, slight cherry flavor, very earthy.

3.0

No checkin location

almost 5 years ago

 

Matt DeSantis

Delightful, great taste and flavor

4.5

No checkin location

almost 5 years ago

 
3.75

No checkin location

almost 5 years ago

 
4.25

No checkin location

almost 5 years ago