French Toast Bastard

Scotch Ale / Wee Heavy

Backwoods Bastard gets the 4-star breakfast treatment. Our bourbon barrel-aged Scotch Ale is introduced to maple syrup, cinnamon, and sweet vanilla for a decadent brunch-inspired sipper. Breakfast for dinner, anyone?

ABV

11.1

Rating

4.24632

Rating count

9,151

Last updated

almost 5 years ago

 

money B

heavenly maple syrup + butter aroma | cinnamon kicks in at mouthfeel | a touch oily | nicely balanced

4.25

over 1 year ago

 
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over 1 year ago

 

Ross L

Boozy! French toast!

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Dom

Better than I was expecting. Maple shines through as far as adjuncts go, but overall beer is really approachable and a nice little treat.

4.25

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over 1 year ago

 
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Chris Peitsch

The nose is spot on maple syrup. Lighter than I expected (less syrupy). Better as it warms.

4.25

over 1 year ago

 
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over 1 year ago

 

dave s

Ridiculously good. Go Rangers! ⚾️⚾️

4.25

over 1 year ago

 
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Jason Miller

It’s delicious!

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Noah Blank

On the nose this beer deserves a zillion out of 10. Taste is still very amazing but that smell just hyped you up too much. Getting that vanilla, cinnamon, maple syrup, and chocolate chip pancake all squeezed into a glass. Excellent cabin brew.

4.25

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over 1 year ago

 

Eric Strader

Yummy! With Peanut butter pie!

4.25

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Scott Schubring

Tastes like it’s name! Sweet.

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Eric Granholm

Oh my yummy (first check in at a laundromat)

4.25

over 1 year ago

 
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over 1 year ago

 

Bryan Hurthibise

Fantastic. Not sure I could drink a lot of this because of how cloyingly sweet it is, but a wonderful beer.

4.25

over 1 year ago

 

Jake Gascoigne

Delicious!

4.25

over 1 year ago

 

John Robertson

A little sweet but what should I have expected

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P C

4.25

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James Marotta

Taking as good or better than last year!

4.25

over 1 year ago

 
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Alejandro Satizabal

Aged well.

4.25

over 1 year ago

 
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over 1 year ago

 

John

This is fire. Vanilla flavor is awesome. Smooth but very heavy at the same time. Big fan, almost as much as these Eagles kelly greens

4.25

over 1 year ago

 

Jenifer Frank

Amazing! One and done because it’s sweet and boozy!

4.25

over 1 year ago

 
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over 1 year ago

 

Mike Oakley

After splitting wood beer. Sweet And still all the wee heavy you’d expect. 🍻

4.25

over 1 year ago

 

Lou Guerci

Smooth Scottish ale, bourbon barrel, notes of maple, easy drinking

4.25

over 1 year ago

 
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over 1 year ago

 

Kevin Hatch

Delicious sipper! Tons a all flavors advertised! Looking forward to drinking the rest over the next 3 years.

4.25

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over 1 year ago

 
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over 1 year ago

 

Eric Halvorsen

This was great to try at the source. So pumped to finally visit.

4.25

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over 1 year ago

 
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Schan D

Tastes like French toast with maple syrup on a warm winter morning. Or, like the same at Waffle House on a late summer night that is sure to result in a rough morning. Take your pick.

4.25

over 1 year ago

 

Eric Granholm

So good

4.25

over 1 year ago

 
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over 1 year ago

 

Craig Gardone

Holy cow! Cinnamon. Vanilla. Brown sugar malts that morph into the flavor filled finish. Base beer is somewhat masked (love me a good Scotch Wee) this is like a pastry stout. Boozy just like you want them

4.25

over 1 year ago

 
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over 1 year ago

 

David Cusk

The french toast finish lasts forever on this. Jesus.

4.25

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over 1 year ago

 
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