KBS Espresso

Stout - Imperial / Double Coffee

Variant of KBS KBS gets its coffee fix in the very first variant to come from our beloved bourbon barrel-aged stout. Yes, KBS may already be brewed with coffee, but it gets some extra oomph when it’s aged on espresso beans after being removed from barrels. The result is a fresh and snappy coffee twist on our classic barrel-aged beer. Who says you can’t start your day with a barrel-aged stout?

ABV

12.0

Rating

4.28108

Rating count

23,256

Last updated

almost 5 years ago

Ben F.

4.25

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almost 5 years ago

John

4.25

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almost 5 years ago

thad m.

4.25

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almost 5 years ago

Steve F.

Thick, muddy, chocolate notes. Really authentic espresso front and after taste. 12% but not booze, goes down easy. ☕️

4.25

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almost 5 years ago

Geoffrey Lefebvre

4.25

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almost 5 years ago

Will W.

4.25

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almost 5 years ago

Alex P.

Had to do it

4.25

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almost 5 years ago

Bob R.

4.25

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almost 5 years ago

Shane

Big coffee, chocolate & bourbon.

4.25

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almost 5 years ago

Jakob Honan

Needed something strong after that night at work.

4.25

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almost 5 years ago

Edu Pallares

Intense espresso notes on the nose. Boy I like coffee on beers...and especially when they find that balance rye malty body. Not overpowering with the dark coffee notes but balancing it nicely with dark choc. Creamy, foamy texture. Lovely long finish.

4.25

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almost 5 years ago

Arjan Timmer

4.25

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almost 5 years ago

Gert olde Hanter

4.25

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almost 5 years ago

Erik G

4.25

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almost 5 years ago

Miguel Drew

4.25

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almost 5 years ago

Dave Graham

4.25

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almost 5 years ago

Leif S

4.25

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almost 5 years ago

Rubén Fernández Tejedor

4.25

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almost 5 years ago

Mikael Syring

4.25

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almost 5 years ago

Michael Blauman

Wow... not too boozy. Good flavor

4.25

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almost 5 years ago

Dave J

I do like a coffee stout, and this doesn’t disappoint

4.25

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almost 5 years ago

Lisa Goyette

4.25

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almost 5 years ago

Andy Heikes

4.25

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almost 5 years ago

Tony R

Last day of vacation. Might as well start it right.

4.25

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almost 5 years ago

Lars Kampe

4.25

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almost 5 years ago

Gustaf Lembre

Oh my god. Fyfan vad len. några små brända bär toner, typ cherry, sura lingon elr krusbär men verkligen bara lite i toppen. Annars jättemjuk, mkt espresso och caramel fudge, bästa stouten?

4.25

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almost 5 years ago

Philippe Reynaerts

4.25

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almost 5 years ago

Jeremy S.

4.25

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almost 5 years ago

Connie C.

4.25

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almost 5 years ago

Ryan Kroboth

4.25

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almost 5 years ago

Patrik Bergström

Lite överprisad, men smakar definitivt kaffe. Ganska len och rejäl munkänsla, en del bourbon av någon anledning

4.25

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almost 5 years ago

Patrik Wunderlich

4.25

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almost 5 years ago

Fredrik S

4.25

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almost 5 years ago

Brandon J

4.25

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almost 5 years ago

Michael L.

4.25

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almost 5 years ago

Porkchop Myrick

4.25

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almost 5 years ago

Mattias Lönnqvist

4.25

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almost 5 years ago

Fredrik Eyeball Johansson

4.25

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almost 5 years ago

Michel P.

4.25

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almost 5 years ago

Matt Donahue

4.25

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almost 5 years ago

Dave Gruber

4.25

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almost 5 years ago

Chris Slagle

4.25

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almost 5 years ago

Jason Gatton

Not too boozy. Delicious.

4.25

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almost 5 years ago

Rob C.

4.25

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almost 5 years ago

Christy N

4.25

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almost 5 years ago

just Michael™️

4,35.. Som vi kender den... +espresso 😉

4.25

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almost 5 years ago

Richard V

4.25

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almost 5 years ago

Magnus Fransson

4.25

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almost 5 years ago

Henrik N.

4.25

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almost 5 years ago

Claus Jacob Wordenskjold

4.25

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almost 5 years ago

Chris

4.25

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almost 5 years ago

Sonia K.

4.25

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almost 5 years ago

Jordan Thompson

4.25

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almost 5 years ago

Stephen Santangelo

4.25

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almost 5 years ago

Andrew M.

Big coffee!

4.25

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almost 5 years ago

kaname akamine

4.25

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almost 5 years ago

anthony berthon

Pouah gros café sa maman ça ! On est pas forcément sur une des meilleurs founders stout neanmoins

4.25

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almost 5 years ago

Miguel van der Hiele

Iets te veel koffie naar mijn zin, wel een mooie afdronk van de barrels.

4.25

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almost 5 years ago

Rich F.

4.25

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almost 5 years ago

Jente B

4.25

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almost 5 years ago

Lee R.

When volleyball would have started today and it’s the last Monday before the 💩 show of remote learning begins. Might as well drink!

4.25

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almost 5 years ago

James Franz

4.25

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almost 5 years ago

Mike M.

Very nicely done.

4.25

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almost 5 years ago

Russ N

this really is good

4.25

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almost 5 years ago

Alejandro Arranz

Intenso aroma a café, chocolate, frutos secos y bourbon. En boca el trago denso y alcohólico revela los mismos sabores a café negro, cacao y maltas tostadas, con un final muy propio del expresso. Fuerte y deliciosa.

4.25

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almost 5 years ago

Wayne Kassotis

4.25

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almost 5 years ago

Chris Kassotis

Very heavy on coffee flavors

4.25

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almost 5 years ago